Discover more like Lamb Leg Boneless Roast (stuffed)

Theres no better time to treat your family with this superb cut than the festive season. Our boneless lamb leg stuffed roast is a visual feast as well as a delicious one. with lots of fresh flavours added to the mix itll be a meal like no other. Conveniently netted for you, all you need to do is pop it in the oven.

An easy carve option to barbecue or roast, douse it with olive oil, rosemary, garlic, salt and pepper and pour yourself a glass of red.

This boneless le of Lamb has been boned out and rolled into a delectable Mini Roast ideal for a couple or a small family. These cook up to be perfectly juicy and tender and take just a fraction of the cooking time compared to a whole leg. Perfect for a traditional roast with all the trimmings, add some mint sauce and gravy and you're on your way to a winning Kiwi style meal.

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

Boneless Lamb Leg - 1.5kg B orn and raised in New Zealand

The Full Leg of Lamb makes an enjoyable roast for the whole family. Our lamb is sourced fresh each week from local Southland and Otago farms.

Lamb shoulder roast is a delectable cut for the barbecue, give it some time and you will be rewarded.

Boneless succulent New Zealand Lamb Leg ready for the BBQ, or oven. Juicy, tender and tasty Try it with your favourite meat rub to make it the best meal ever

This boneless le of Lamb has been boned out and rolled into a delectable roast. These cook up to be perfectly juicy and tender and make an easier option to carving as you don't have the bone. Perfect for a traditional roast with all the trimmings, add some mint sauce and gravy and you're on your way to a winning Kiwi style meal.

Boneless succulent New Zealand Lamb Loin stuffed with our gourmet flavoured sausage meat, ready for the BBQ, or oven. Bake for 35mins at 180c or smoke for 45mins at 165c and then sear to finish in the pan. Juicy, tender and tasty

Our Lamb comes from grass fed Lambs born and bred in the Wairarapa. The mild flavour of lamb is especially delicate in flavour. The colour of the meat ranges from light to dark pink and the fat is soft and creamy. Premium grade Lamb Shoulder Roast (boneless) Average weight: LARGE 1.5kg

Order Now, Pickup Available in Just 2 Hours Boneless pieces of Lamb leg, Perfect for Curries can also be used for BBQ/Tikka as meat in tender, size of dice can be adjusted to suit your requirements.

Our Fresh New Zealand Lamb Leg Bone In (Shank off) roast is truly outstanding. Pop it in the oven what could be easier than a great Kiwi lamb roast dinner. From locally bred flocks that have been purely grass-fed on lush, natural pastures rich in wild grasses, flowers and herbs to produce a rich, fu...

Looking for an unbeatable Lamb roast but don't have an army to feed. Our boneless Lamb mini roast is perfect for convenient quick-cooking and caters for 4-5 hungry diners. - 100% Grass-fed and Free-range - Growth Hormone and Antibiotic Free - No additives or added ingredients whatsoever - Locally so...

1.8kg Nz Lamb Leg Roast, weight around 1.8 kg

Our Lamb comes from grass fed Lambs born and bred in the Wairarapa. The mild flavour of lamb is especially delicate in flavour. The colour of the meat ranges from light to dark pink and the fat is soft and creamy. Premium grade Average weight: 2kg

Pure South Boneless Netted Lamb Shoulder is a delicious meal solution. This quick and easy option has an amazing flavour profile to enhance your Sunday roast. Enjoy the natural taste of 100% New Zealand Pure South Lamb on your table. Indicative pack weight: 1.0 - 1.2 kg State: Frozen Please note prices include GST. Shipping will be added at checkout.

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...

Does it get any better than a get together with friends and family gathered to enjoy a traditional (or non traditional) lamb leg roast. Are you going to do the.

Lamb is a premium product world wide, coveted for it's taste and tenderness. Grass fed, free range and free of hormones and additives, it is naturally better. Super easy to prepare, just oil up, sprinkle on your favourite spices, season and you're good to go. Pop in some vege and you've got a perfec...

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...