Discover more like Pure South Lamb Boneless Netted Shoulder

(4 per pack) Pure South Boneless Loin is regarded as the leanest and most tender lamb cut, with a delicious flavour profile to match. This divine rectangular cut of 100% New Zealand Pure South Lamb cooks quickly and is easy to panfry like steak. Indicative pack weight: 0.6 - 0.8 kg State: Frozen / Not packed free-flow Please note prices include GST. Shipping will be added at checkout.

Lamb shoulder B&R netted, or "boneless and rolled," is a specific preparation of a lamb shoulder cut for culinary convenience and ease of cooking. To prepare it: Boneless: The bone is removed from the lamb shoulder, making it easier to carve and allowing for even cooking. This also makes it more sui...

Theres no better time to treat your family with this superb cut than the festive season. Our boneless lamb leg stuffed roast is a visual feast as well as a delicious one. with lots of fresh flavours added to the mix itll be a meal like no other. Conveniently netted for you, all you need to do is pop it in the oven.

Theres no better time to treat your family with this superb cut than the festive season. Our boneless lamb leg stuffed roast is a visual feast as well as a delicious one. with lots of fresh flavours added to the mix itll be a meal like no other. Conveniently netted for you, all you need to do is pop it in the oven.

Pure South Lamb French Rack ( x 2) Pure South Lamb French Rack is impeccable. This exquisite gourmet cut is highly sought after in restaurants all over the world. Its sensational flavour profile allows for a scrumptious dining experience. Enjoy the flavour of 100% New Zealand Pure South Lamb. Indica...

A flavoursome cut ideal for making curies or your favourite braising recipes. Our lamb is sourced fresh each week from local Southland and Otago farms.

Pure South Bone-In Leg is a highly sought after cut. Its flavour is unmatched; enhancing your traditional Sunday roast to perfection. Allow the flavour of 100% New Zealand Pure South Lamb to elevate your dining experience. Indicative pack weight: 1.8 - 2.2 kg State: Frozen Please note prices include GST. Shipping will be added at checkout.

Lamb shoulder roast is a delectable cut for the barbecue, give it some time and you will be rewarded.

Order Now, Pickup Available in Just 2 Hours Boneless pieces of Lamb leg, Perfect for Curries can also be used for BBQ/Tikka as meat in tender, size of dice can be adjusted to suit your requirements.

Farm Meat Box - Orders close Tuesday at 12 pm. The best of finest produce. Sourced from reputable local suppliers, from the farm to your table. The best of on offer. Boneless Skinless Chicken Breast Fillets x 1kg, Boneless Skinless Chicken Thigh Fillets x 1kg, Chicken Nibbles x 1kg, Chicken Tenderlo...

Locally sourced boneless organic lamb

Pure South New Zealand Lamb Hind Shanks are a hearty cut of lamb that is ideal for slow cooking to maximise its rich flavour. Bringing the natural taste of New Zealand to your table. Indicative pack weight: 2 per pack 800-900grm State: Frozen / Not packed free-flow Please note prices include GST. Shipping will be added at checkout.

Pure South succulent New Zealand Lamb Shanks, straight from our local farmers to your plate. This seasonal restaurant favourite is ideal for braising will add flavour and warmth to a cold winter day. Indicative pack weight: 3 pack 0.9 - 1.2 kg State: Frozen / Not packed free-flow Please note prices include GST. Shipping will be added at checkout.

Pure South (2 per pack) Pure South the most tender venison cut. Its dusky red colour and succulent flavour is a magnificent combination to enlighten the senses. Enjoy the natural taste of 100% New Zealand Pure South venison on your table. Indicative pack weight: 1.0-1.1 kg State: Fresh Please note prices include GST. Shipping will be added at checkout.

Boneless Lamb Leg - 1.5kg B orn and raised in New Zealand

Pure South Cap on Lamb Rumps are an extra trimmed versatile cut for any occasion. Ideal for pan frying or slow roasting, this tender cut showcases the full palatability of texture and rich flavour to intensify your dining experience. Indicative pack weight: 0.8 - 1.2 kg (4 rumps) State: Frozen / Not packed free-flow Please note prices include GST. Shipping will be added at checkout.

Pure South Lamb Mince is prepared by our Master Butchers using only the best 100% New Zealand premium lamb. Expertly balanced with just the right amount of fat, this versatile cut is the perfect way to elevate your home favourites. Indicative pack weight: 1 kg State: Frozen Please note prices include GST. Shipping will be added at checkout.

Our Lamb comes from grass fed Lambs born and bred in the Wairarapa. The mild flavour of lamb is especially delicate in flavour. The colour of the meat ranges from light to dark pink and the fat is soft and creamy. Premium grade Lamb Shoulder Roast (boneless) Average weight: LARGE 1.5kg

Enjoy the flavour of 100% New Zealand Pure South Lamb. This versatile cut can be enjoyed on your Summer BBQ or straight from the pan. An easy and delicious Kiwi family favourite. Approximately 10 -12 chops per 1kg pack. State: Frozen Please note prices include GST. Shipping will be added at checkout.

Boneless Lamb Shoulder, butterflied out - beautiful roasted low and slow. Delivery date must be before 4 December to guarantee product at special price. n

Boneless and Eolled Lamb Shoulder - beautiful roasted low and slow.

Pure South Cap off Lamb Rump is a versatile cut for any occasion. Ideal for pan frying or slow roasting, this tender cut is aged to perfection allowing the full palatability of texture and rich flavour to intensify your dining experience. Pure South Cap Off Lamb Rump is a quick cooking and low fat c...

Organic Lamb Shoulder roasts are packed full of flavour, boneless and easy to carve. They're an easy shape and size to cook, but remeber to give yourself plenty of time to rest it afterwards. 30 minutes on the bench covered in foil will let the meat relax and allow the re-uptake of juices before you slice it.