Discover more like Handpicked Lamb Boneless Netted Leg

Theres no better time to treat your family with this superb cut than the festive season. Our boneless lamb leg stuffed roast is a visual feast as well as a delicious one. with lots of fresh flavours added to the mix itll be a meal like no other. Conveniently netted for you, all you need to do is pop it in the oven.

Theres no better time to treat your family with this superb cut than the festive season. Our boneless lamb leg stuffed roast is a visual feast as well as a delicious one. with lots of fresh flavours added to the mix itll be a meal like no other. Conveniently netted for you, all you need to do is pop it in the oven.

Pure South Boneless Netted Lamb Shoulder is a delicious meal solution. This quick and easy option has an amazing flavour profile to enhance your Sunday roast. Enjoy the natural taste of 100% New Zealand Pure South Lamb on your table. Indicative pack weight: 1.0 - 1.2 kg State: Frozen Please note prices include GST. Shipping will be added at checkout.

Boneless Lamb Leg - 1.5kg B orn and raised in New Zealand

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...

Silere Lamb Boneless Leg Joint is a premium cut with a rich and robust flavour, influenced by the alpine high country where the Silere Merino Lamb graze. This cut is weight ranged to cater for different serving sizes. It can be cooked relatively quickly, served pink inside, then sliced to serve or i...

Lamb shoulder B&R netted, or "boneless and rolled," is a specific preparation of a lamb shoulder cut for culinary convenience and ease of cooking. To prepare it: Boneless: The bone is removed from the lamb shoulder, making it easier to carve and allowing for even cooking. This also makes it more sui...

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An easy carve option to barbecue or roast, douse it with olive oil, rosemary, garlic, salt and pepper and pour yourself a glass of red.

Order Now, Pickup Available in Just 2 Hours Boneless pieces of Lamb leg, Perfect for Curries can also be used for BBQ/Tikka as meat in tender, size of dice can be adjusted to suit your requirements.

lamb leg boneless and butterflied. Stunning on the barbie.

Farm Meat Box - Orders close Tuesday at 12 pm. The best of finest produce. Sourced from reputable local suppliers, from the farm to your table. The best of on offer. Boneless Skinless Chicken Breast Fillets x 1kg, Boneless Skinless Chicken Thigh Fillets x 1kg, Chicken Nibbles x 1kg, Chicken Tenderlo...

Boneless succulent New Zealand Lamb Leg ready for the BBQ, or oven. Juicy, tender and tasty Try it with your favourite meat rub to make it the best meal ever

The Full Leg of Lamb makes an enjoyable roast for the whole family. Our lamb is sourced fresh each week from local Southland and Otago farms.

Y will be updated at Checkout. Min Quantity is 1.1kg, Sold in 1.1kg amounts. All orders received by 11pm daily will be delivered the following delivery day. Deliveries Monday to Friday. All Click Collect orders will be for next day collection between Monday and Saturday. If delivery is selected at c...

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

10KG BULK OPTION IN STORE ONLY Mild tasting and highly nutritious source of protein. Higher in fat making it great for active and working dogs and added occasionally to normal dogs meals. 100% Boneless lamb meat

Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the middle removed, which makes the lamb nice and easy to.

A delicious traditional cut for roasting. Our lamb is sourced fresh each week from local Southland and Otago farms.

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

Whole leg of Lamb, bone in - 2kg B orn and raised in New Zealand

Rolled Pork Leg, Boneless and Scored

The Organic Leg of Lamb must be the most quintessential Kiwi roast. Don't be put off by the size, there are at least three meals worth of pulled lamb, sandwich cuts and finally the base for a soup to be made from any leftovers.