Discover more like Diced Beef

Cut and trimmed neatly off the bolar to go with your favourite casserole or winter stew. Gluten free.

The perfect pie filling or casserole cut, brown, add onions, herbs and spices to take this versatile cut anywhere you want to go.

So many ways to add your signature to this versatile cut that again rewards slow cooking.

Our diced beef is all ready for you to brown and slow cook into your favourite beef casserole, beef stew or beef curry. We cut fresh chuck steak into large diced pieces, making it super simple for you to prepare. Most of our beef cuts come from grass-fed and locally-farmed cattle, sourced from Hawea...

Diced beef is useful for more than just stew its made for succulent kebabs, tasty noodle dishes, memorable curries and satisfying pies. Diced beef, especially when slow-cooked, is tender and soft with a distinct taste. Our premium diced beef steak is from 100% New Zealand grass-fed beef that is high in Omega 3 and natural vitamins. Genuine Angus that is 100% New Zealand grass fed

NZ Beef all diced up and ready to go into your casserole, stew, curry, crockpot or on skewers. (Approximately 220g

Slow cooking sees you rewarded with a meltingly tasty braise, curry or casserole, the connective tissue breaks down to a meltingly soft finish.

NZ Beef all diced up and ready to go into your casserole, stew, curry, crockpot or on skewers.

Ideal for stewing / slow cooking. For a guideline on these types of cuts click here. For recipes and inspiration from Beef Lamb click here. Photo courtesy of Beef Lamb.

Our Grass-Fed Casserole Steak is a go-to choice for hearty, comforting meals. Cut from the shoulder area, this beef is known for its robust flavour and tender texture when slow-cooked. As it's name implies, it's a winner for a hearty winter meal - casserole, stew or curry 2 x 250g steaks per pack.

Tender and lean cuts of pork, diced into small pieces. Perfect to mix up a pie or casserole recipe with a different meat. Available in 500g Packs. Available for online deliveries and pick-up orders. Online pricing may differ from in-store pricing. Minimum spend for delivery $80 for Christchurch Deli...

Hand diced into cubes from our Prime Steer, Grass fed New Zealand beef topside. Lean, juicy and ready for your favourite curry or casserole. This is a FRESH product. Product of NEW ZEALAND. Please note that images are for illustration only and may not reflect actual product or packaging.

Locally sourced organic beef Blade or Chuck, trimmed and diced

Someone once said: if you can't sell beef mince, you can't be a butcher It's true, and it's worth doing right We select full flavoured cuts from the shoulder, shin and flank. We trim the excessive fat and any tough bits, aiming for about 90% lean beef. Our mince is low in moisture so won't boil in the pan and just 500g will easily feed a family of four.

Ready for your marinade, curry or stirfry cut from Bostocks chicken breast.