Discover more like Wellington Chocolate Factory Coconut Milk Chocolate

Three years in the making Handfuls of delicious freeze dried blueberries are blended with Wellington Chocolate Factory's creamy, rich milk chocolate made with Trinitario cacao beans from the Dominican Republic. It leaves you with the lingering taste of blueberries, the taste of summer Wellington Cho...

A rich and creamy milk chocolate made with organic and Fairtrade Dominican Republic cacao, paired perfectly with Havana Coffee Works Pacifica Blend Coffee. 48% cacao content. Made with organic milk and organic raw sugar from the Manduvira cooperative in Paraguay. Coffee beans from Vanuatu. Handcraft...

A sweet creamy twist on Wellington Chocolate Factory's exquisite salted caramel bar. Crunchy caramel brittle and a sprinkle of salt are paired with creamy organic milk chocolate. The perfect balance of salty and sweet - file this one under smashable'. 48% milk chocolate made with organic Trinitario ...

Mini bars from Wellington Chocolate Factorys The Hero Range. Indulge in oat milk chocolate, 70% Pacific dark chocolate, or milk chocolate with freeze-dried strawberries. Wellington Chocolate Factory is New Zealand's first fair trade, organic bean-to-bar chocolate factory. Wrapped in recyclable film,...

This passionfruit and coconut milk chocolate bar celebrates SLO MO the bands new soulful bass-heavy studio album, mixing flavours that evoke the taste of a classic Aotearoa summer and vibrant Pacific connections. The collaboration features silky vegan coconut milk chocolate made from Vanuatu cocoa, ...

Simply milk chocolate and shredded coconut. We have brought back these traditional favourites Popular in the 80s 90s these delicious milk chocolate coconut macaroons are made in exactly the same way as we used to make them all those years ago We hand mix natural shredded coconut with luxurious 35% c...

This is a vegan dark milk chocolate. Its proof that we can, sometimes, have it all. Its a silky, smooth utopian bar that catapults you into peak summer, with lush notes of berries and cream. Made with single origin Ugandan cacao from Semuliki Forest and pure shredded coconut. Once referred to by Edi...

Immerse your senses in the perfect pairing of rich, dark chocolate and creamy coconut milk. This combination brings forth a bold, bittersweet chocolate flavour, elegantly complemented by the subtle undertones of tropical coconut. Each bite is a journey into pure indulgence, where the rich dark choco...

Originally called the Two Tree bar with the ingredients stemming from only two trees. We thought we should change the name to be a little more self-explanatory, so here it is. 50% Cacao. 75g Bar. Earthy and rich, with a lingering coconut creaminess that heightens the flavour of the Dominican Republi...

These morsels will take you back to school galas and illicit trips to the dairy but better We only use 100% real coconut with no sulfur preservatives, with the dreamy milk chocolate.

A delicious boxed selection of three classic fudge flavours made from the original Queen Anne recipes. Smooth Milk Chocolate Fudge coated in silky milk chocolate Dark Chocolate Fudge coated in rich dark chocolate Our iconic Kismet Coconut Fudge coated in silky milk chocolate Ingredients Coconut Fudg...

Old school Kiwi coconut rough with a vegan twist. 40% coconut milk chocolate made with organic Solomon Islands cacao. The addition of desiccated coconut makes for a super moreish texture that is hard to stop eating Raglan Chocolate makes handcrafted bean-to-bar chocolate in Raglan, New Zealand, usin...

Crunchy toasted New Zealand grown hazelnuts covered in shiny milk chocolate or dark chocolate with salted caramel. With New Zealand grown hazelnuts and darker 48% milk chocolate from Vanuatu beans, the milk chocolate variety delivers chocolatey goodness in every bite. Then theres the crowd pleaser, ...

Commercial Description A delightful boxed assortment of our finest milk and dark chocolates. Featuring smooth fondant cr mes, silky fudge and chewy caramels generously coated in milk or dark chocolate. Dark Chocolate Salted Caramel chewy caramel layered with a touch of Marlborough sea salt and richl...

SILVER Medal Winner at the 2023 Artisan Awards The sweet tartness of raspberry and the tropical nuttiness of toasted coconut combines perfectly with our creamy milk chocolate from Dominican Republic. Hawke's Bay based artist Rachael Stone created the lovely art work for us.

This delectable caramel selection features both traditional flavours from our caramel collection and new taste delights such as Raspberry Caramel. Each caramel is richly coated in milk or dark chocolate, making this box a treat for any occasion whether you're gifting it to someone special or indulgi...

A delightful boxed assortment of our finest milk and dark chocolates. Featuring smooth fondant crm es, silky fudge and chewy caramels generously coated in milk or dark chocolate. Selection Box Contains - Dark Chocolate Salted Caramel chewy caramel layered with a touch of Marlborough sea salt and ric...

Well hello deliciousness Snazzy artwork by the awesome T WEI. This bar is wrapped in film that can be recycled with your soft plastics recycling. Made with Vanuatu cocoa beans from WCF grower partners. WCF Grower Partnership means they work with the growers and pay them fairly for their cocoa beans ...

A chocolate treat with 72% dark chocolate chips. Mix makes 12 muffins. Ingredients : tapioca flour, coconut flour, baking soda, cocoa powder, gluten free baking powder, 72% dark chocolate chips, salt and coconut sugar To make: add to 2 eggs, 1/2 cup milk (for non-dairy use coconut milk or almond milk) and 1/3 cup olive oil or melted coconut oil.

We love Anzac biscuits. Especially when dipped in a cup of tea. Hogarth wanted to capture the sweet, buttery, coco-nutty yumminess of the Anzac Biscuit. They ground rolled oats into chocolate, along with dark brown sugar salty butter to give it the oaty, buttery, golden syrupy flavour, then finally ...

Coco Soul Organic Coconut Milk is made from 100% organic coconuts from Vietnam, its coconut milk content is over 4 times higher than other coconut milks in the market and gives it the ability to create crema for hot drinks. Great as a non dairy milk alternative in coffees, hot chocolates or as a lac...

Splendid chewy caramels wrapped in our smooth creamy cashew milk chocolate, made from transparent-trade Dominican Republic cacao and lightly roasted cashew nuts. 150 g Store in a cool, dry place. - Vegan friendly - Dairy free - Made without gluten Cacao Origin ko Caribe, Duarte province, Dominican R...