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$5.50Vietnamese Mintalso known as Vietnamese Coriander or Hot Mint but is actually not related to the Mint family at all! Its name is due to its general appearance and fragrance, which are reminiscent of mint. In Southeast Asian cooking, Vietnamese mint is often used interchangeably with mint and coriander.Buy from Store ⦾ More like this 0 0 -
$5.50ThymeAs a member of the mint family, thyme is a herb that pairs well with a variety of foods and is often used to flavor meats, soups, and stews. quite flavourful but does not overpower and blends well with other herbs and spices. pairs well with goose, duck, pork, tomato sauces, stuffings, roasts, fish, and wine. For delicious potatoes, add thyme and sea salt to your spuds, and then roast.Buy from Store ⦾ More like this 0 0 -
$5.50Thai Basila versatile herb, which unlike other basil types, stands up well in high heat or extended cooking temperatures. Native to South East Asia, very distinct thanks to its gorgeous, narrow green leaves on purple stems with a pink-purple flowers. used for green and red curries, Pad Thai, stews, stir fries...Buy from Store ⦾ More like this 0 0 -
$5.50SageThe word on the lip of many wise cooks, a highly versatile herb and a real meat lover! In Britain, has for generations been listed as one of the essential herbs along with Parsley, Rosemary, and Thyme as in the folk song “Scarborough Fair". In American cooking, traditionally served with onion as stuffing, an accompaniment to roast turkey or chicken at Christmas or Thanksgiving Day.Buy from Store ⦾ More like this 0 0 -
$5.50RosemarySince its Mediterranean origins, the woody-citrus-like fragrance of has graced gardens, kitchens and apothecaries throughout the world. A lovely herb with tags like “Dew of the Sea", related to mint and resembles lavender, with leaves like flat pine needles touched with silver. great for/ with roasts, potatoes, lamb shanks, stuffing, infusions and hearty slow cooked meals.Buy from Store ⦾ More like this 0 0 -
$5.50Purple BasilPurple basil is a cultivar of Ocimum basilicum (sweet basil). The dark purple leaves are used in pesto or as a garnish. This attractive basil variety has won multiple awards for its beauty, flavour and ease of cultivation.Buy from Store ⦾ More like this 0 0 -
$5.50Oreganoa wonderful perennial culinary and medicinal herb. It has long been recognized as one of the “functional foods" for its nutritional, antioxidants and disease preventing properties. The herb, whose name means “delight of the mountains" in Greek, is native to the Mediterranean region. widely popul...Buy from Store ⦾ More like this 0 0 -
$6MintKnown in Greek mythology as the herb of hospitality, versatile makes sweet or savoury dishes unforgettable and cocktails that won’t help one’s memory at all! It’s the “go to" herb for punch, mojitos and icy long summer drinks.Buy from Store ⦾ More like this 0 0 -
$5.50MintKnown in Greek mythology as the herb of hospitality, versatile makes sweet or savoury dishes unforgettable and cocktails that won’t help one’s memory at all! It’s the “go to" herb for punch, mojitos and icy long summer drinks.Buy from Store ⦾ More like this 0 0 -
$5.50Mini Leaf BasilYou will love having the Mini Leaf basil on your kitchen bench. Not only full of flavour, it is a neat, attractive, uniform plant with a strong aroma, ideal for the original pesto. Its small, flavourful leaves make convenient garnishes and are easily pinched from the plant or stem and sprinkled over dishes.Buy from Store ⦾ More like this 0 0 -
$5.50Marjoramone of the most traditional Mediterranean herbs grown for its culinary and medicinal values since ancient times. It has a delicate sweet flavour and subtle spicy taste; comparatively gentler than its famous cousin, Oregano and lends its aroma to the internationally known “Herbes de Provence"blend.Buy from Store ⦾ More like this 0 0 -
$5.50Lemon Basilvery popular in Southern Asia, where it is one of the most commonly type of basil used. In Laos, for example, used extensively in soups, stews, curries and stir-fried dishes while in Thailand the fragrant leaves are used in Thai curries and are indispensable for the noodle dish khanom chin nam ya.Buy from Store ⦾ More like this 0 0 -
$5.50Italian ParsleyAlso known as Flat Leaf Parsley, one of the most commonly used herbs in the culinary arts. Super versatile, the leaves and stems contain much flavour, some say it has more flavour than the Curly Parsley but this is a source of lengthy debate, and we will let you decideBuy from Store ⦾ More like this 0 0 -
$20Herb HolderFinally a proper herb container, that will fit 3 of our herb pots. Made with sustainable bamboo, be quick as this is a limited edition! Dimensions are 300l x 100w x 105hBuy from Store ⦾ More like this 0 0 -
$5.50Garlic ChivesThe herb has been named after its taste. Though it belongs to the onion family, it tastes like garlicBuy from Store ⦾ More like this 0 0 -
$5.50Fennelpart of the carrot family, it pairs well with pork, fish, eggs and avocados and mixed in salads. Indigenous to the shores of the Mediterranean, it has become widely naturalized in many parts of the world.Buy from Store ⦾ More like this 0 0 -
$5.50Dillhas been used for culinary and medicinal purposes for hundreds of years. It gives a strong, tangy, appetizing flavour to your meal and is a must with salmon dishes.Buy from Store ⦾ More like this 0 0 -
$5.50Curly ParsleyParsley brightens flavours. It adds balance to savoury dishes the way that a little lemon juice can make something just taste better. It can be used as garnish and flavouring and as a vegetable. In Europe, as well as in western Asia, many dishes are served with fresh green chopped parsley sprinkled on top. Also widely used in Middle Eastern, Brazilian, and American cooking.Buy from Store ⦾ More like this 0 0 -
$6CorianderOne of the world’s most commonly used herbs with a distinctive flavour blend of lemon and sage.Buy from Store ⦾ More like this 0 0 -
$5.50CorianderOne of the world’s most commonly used herbs with a distinctive flavour blend of lemon and sage.Buy from Store ⦾ More like this 0 0 -
$5.50Chivespairs well with potatoes, omelettes, cream and tomatoesBuy from Store ⦾ More like this 0 0 -
$5.50BasilThe King of herbs, every kitchen needs a basil plant, for more info go to https://superbherb.co.nz/product/basilBuy from Store ⦾ More like this 0 0 -
$6BasilThe King of herbs, every kitchen needs a basil plant, for more info go to https://superbherb.co.nz/product/basilBuy from Store ⦾ More like this 0 0 -
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