Woodys Free Range Claim this Business

Producers of premium free range pork, beef and goat
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  • $10 +
    Prosciutto
    is dry aged pork leg, aged for at least three months. We bone out our then cure in salt and sugar and hang to dry. sliced finely and has a mild flavour between Coppa and Lonza - Sliced packet 80g.Our contains 0.025% preservative (250/251) to ensure it arrives at your home in perfect condition.
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  • $10 +
    Pork Terrine
    Experience the exquisite flavours of our handcrafted Free Range pork terrine. Made with premium cuts, delicate herbs, and a touch of pepper, each bite delivers a rich, savory delight. Perfect for gourmet appetizers or an elegant picnic, spread it on a cracker or serve with an array of pickles. Enhan...
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