Lynton

 
Linkwater, Marlborough Sounds
Pasteurised Goats Milk

A soft white rind cheese matured for 1 month. The flavour is subtle with a slightly salty and nutty taste. The cheese is made in a camembert style with a supple texture. Winner of a gold medal at the 2020 Cheese Awards.

Made by Simon & Hellene Lamb.

Unit size around 140g.


Store:
New Zealand Cheese
Price:
$15.70
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