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Celebrating innovation, diversity and authenticity in wine by supporting artisan winegrowers, natural and lo-fi wine. #wineworthworshipping

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  • $40 +
    2022 Easthope 'Two Terraces' Chenin Blanc
    Lean, focused but extremely expressive Chenin Blanc from Two Terraces Vineyard in Maraeakakaho, old barrel fermented. Unfined."Characters of grapefruit, honeysuckle, acacia and a hint of rose spring to mind. The palate possesses a yeasty complexity, due to ageing in old barrels on lees, and racy acidity. " - Easthope Winegrowers
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  • $35 +
    2023 Chateau Garage Lulu Wild Ferment Rose
    Cabernet franc and three Italian varieties, Sangiovese, Marzemino and Teraldego, wild fermented in oak barrels produce an elegant rose with a gorgeous salmon colour. The florals are aromatic, even heady and followed by yellow fruits and ripe melon. But this wine then surprises with a clean, dry finish.
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  • $37 +
    2023 Chateau Garage Orca Corca Rosato
    Whole bunched pressed organic Sangiovese, wild fermented in a French oak puncheon and barriques. This is peaches and nectarines backed up with almonds and a wonderful mouth feel from its time sitting on lees.
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  • $37 +
    2023 Chateau Garage Orca Corca Bianco
    Hand harvested Sauvignon Blanc is then wild fermented - some in French Oak, some in tank. Sitting on lees for four months creates depth of flavour and a great mouth feel. This is complex, sophisticated Sauvignon Blanc with plenty citrus but also ripe white fruit and a savoury tang of herbs at the end.
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  • $49 +
    2023 Chateau Garage Albarino
    Ollie makes these fantastic wines in his garage. Using only the best quality organic grapes, he's crafting hand-made wines on a small scale with delicious results. This Albarino will stop you in your tracks with its mouthwatering citrus flavours, backed up by beautiful floral aroma. There's a shinin...
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  • $35 +
    2022 Supernatural Wine Company The Supernatural
    Grown in the Hawkes Bay Millar Rd Vineyard this is Sauvignon Blanc but definitely not as you know it! It spends six hours on skins, has a wild ferment and then spends 8 months aging on lees which are stirred each full moon. The resulting wine has wonderful fruit - but its crunchy green fruits rather...
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  • $35 +
    2023 Chateau Garage Lulu Wild Ferment Rose*
    Cabernet franc and three Italian varieties, Sangiovese, Marzemino and Teraldego, wild fermented in oak barrels produce an elegant rose with a gorgeous salmon colour. The florals are aromatic, even heady and followed by yellow fruits and ripe melon. But this wine then surprises with a clean, dry finish.Lulu loves intense flavours - she'd go well with Char Siu or anything with a little spice.
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  • $35 +
    2022 Zaria Chardonnay
    New to the Cult collection - we are loving everything about Bryce Edmond's totally drinkable, beautifully made wines. We also love that each vintage of each wine comes with a haiku Bryce writes - if there's a more romantic way to write a tasting note, we don't yet know about it.Citrus SymphonyHoneysuckle AromaA Touch of Saffron
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  • $25 +
    2023 Zaria Rose
    New to the Cult collection - we are loving everything about Bryce Edmond's totally drinkable, beautifully made wines. We also love that each vintage of each wine comes with a haiku Bryce writes - if there's a more romantic way to write a tasting note, we don't yet know about it.Soft Delicate PinkJuicy Wild StrawberriesPink Grapefruit Delight
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  • $28 +
    2024 Zaria Sparkling Rose
    A wonderfully fun bubbles made from Merlot. There's a carefully controlled touch of residual sugar which works well with the bright fruit flavours and good acidity. Brilliant pale pink in the bottle and with a persistent fine bead in the glass. There are aromas of rockmelon and freshly picked strawb...
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  • $40 +
    2023 Saorsa Viognier
    This is a wine that's all about texture. Grown in the heart of the Gimblett Gravels - this is rich, oily viognier at its best. The aromas and flavours tend to stonefruit - apricot and peach. There's the delicate floral perfume of jasmine and some delicious baking spice on the end. Not filtered or fined and with the most minimum of sulphur. This is a truly low intervention, hand-made wine.
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  • $40 +
    2023 Saorsa Hawkes Bay Syrah
    From the heart of the Gimblett Gravels comes this savoury Syrah with delicate rose petals and herbs on the nose followed by all the complexity of licorice and earth. Made by hand with no fining or filtering and only minimal sulphur.
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  • $120 +
    2021 Saorsa No Pasaran Syrah
    The flagship wine from Saorsa and one we are thrilled to have on the shelves! Powerful and rich this has loads of red berries and some plum. But the real interest comes from the graphite, olives and licorice. It finishes with a touch of floral thyme. A beautiful wine to linger on, made by hand with minimal intervention.
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