Discover more like Private Order - Hiria

The traditional beef roast. Give it plenty of time, magic with roast potatoes, horseradish and dont forget your greens.

A must have on your antipasti platter or in a sandwich. You will be back for more once youve tried our smoked beef.

For the ultimate sausage lovers Work your way through our extensive array of 15 different flavours, from Murrays famous beef sausage for the traditional, beef and blue cheese for the acquired, merlot and cracked pepper for the bold, chunky cheese for the kidsthe list goes on

Just whats required at the end of a busy day when you dont have time to cook. Patangata Station Angus Beef Mince is slowly cooked in a rich, thick gravy.

1x $150 Fill the Fridge Pack 1kg Lamb Loin Chops 4x (180g) Beef Sirloin Steaks 1x (2.1/2.2kg) Pork Shoulder or Leg Roast (Depending on availability) 1kg Skinless Chicken Breast 1kg Beef Mince 1kg Traditional Beef Sausages 1x $200 Fill the Fridge Pack 1kg Lamb Loin Chops 4x (180g) Beef Sirloin Steaks...

The family version of our beautiful porterhouse.

This meat pack gives you - Beef, Beef and more Beef. The pack contains: 750g Diced Beef 1kg Beef Mince 750g Beef Stirfry 800g Crumbed Beef Schnitzel 2x packs of 5 Traditional Beef Sausages So if Beef is your meat, then this is the pack for you

Mouthwatering meatballs cooked in a tomato and herb sauce and served with penne pasta from our heat-and-eat, ready-meal range.

The next best thing to our Patangata Station Cube Rolls. These New Zealand grass-fed premium Cube Rolls taste so unbelievably good youll be going back for thirds. Theres a limited.

Our award-winning Pure South Handpicked 55 Day Aged Beef Porterhouse delivers the perfect eating experience. World-class natural farming practices, rigorous selection criteria and craft butchery combine to create a consistently higher standard of meat taste, texture and succulence its what we call H...

Our award-winning Pure South Handpicked 55 Day Aged Beef Porterhouse delivers the perfect eating experience. World-class natural farming practices, rigorous selection criteria and craft butchery combine to create a consistently higher standard of meat taste, texture and succulence its what we call H...

We have carefully crafted the best portions of beef and lamb to suit a couple or small family with mini meat eaters. By sticking to tried and true cuts, you as the home chef, have the ability to create dishes as simple or complex as you wish or just enjoy time out of the kitchen with one of our Angus beef Lasagnes when life gets busy

Our award-winning Pure South Handpicked 21 Day Aged Brisket delivers the perfect eating experience. World-class natural farming practices, rigorous selection criteria and craft butchery combine to create a consistently higher standard of meat taste, texture and succulence its what we call Handpicked...

Our award-winning Pure South Handpicked 21 Day Aged Brisket delivers the perfect eating experience. World-class natural farming practices, rigorous selection criteria and craft butchery combine to create a consistently higher standard of meat taste, texture and succulence its what we call Handpicked...

Braise beef short ribs (Galbi jjim) is one of the most popular Korean dishes. Its made with beef short ribs and is often prepared for special occasions. The meat is almost falling off the rib bones and is tender, sweet, savory, and irresistible. Pre-order requires aa it takes time to cook the meat.

Fantastic value with this box designed with dinner for two in mind. There's plenty of variety with different meat options from chicken to lamb, beef, roasts and sausages.

If you want the very best quality cut then its got to be Beef Eye Fillet. Arguably the king of beef cuts. the whole eye fillet is tender and flavoursome. will definitely impress at any special occasion. Aged approximately 31 days to enhance tenderness and flavour. 100% Prime Steer New Zealand Grass Fed Beef. 1.8 to 1.9 KG

Six kilograms of top-quality, locally sourced, Matakana Beef. This premium pet food contains 100% pure beef, all of the good stuff your dogs (or cats) need, none of the stuff they don't. Indulge your pets with flavorful taste of Matakana Beef This locally sourced beef is carefully selected and packe...

Whole Sirloin (approximately 2kg). Cook as a whole roast, render down the fatty side first and then sear each side before roasting in the BBQ or oven. Alternatively, you can cut into steaks to your preferred size. To order this roast please via email (info@theorganicfoodshop.nz) or phone (0278637101).

Beef fillet SOLD OUT $115.00 Ready to serve Whole beef fillet, trimmed, seared and cooked ready to slice and serve. Ready to cook/BBQ Whole beef fillet, trimmed and marinated with rosemary, garlic and olive oil. Includes a fresh bright salsa verde that perfectly accompanies the beef. Approx 1.6kg Serves approximately 10-15 people

Our lunch salad bowls are so popular, filling, nutritious and packed with flavour. This salad bowl is packed with tender beef, julienne vegetables, noodles and herbs all served with our delicious Asian dressing. A beautiful lunch. Minimum order 20 of these bowls and we require 2 days notice.

Whether you're hosting a BBQ, or looking for six family dinners for a family of four, our All Griller No Filler Box is filled with quality lamb and beef.