Alexandra Fine Foods (2009) 11 views Claim this Business

Alexandra's doesn't just offer lots of great pantry products for food lovers, we also make exciting meal alternatives to make your life easier, full of rich flavours using the finest ingredients
1 to 24 of 24
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  • $7.50 +
    Berbere

    A rich and complex Ethiopian blend of 15 stone ground spices including paprika, cumin and ginger giving an intense flavour and lingering warmth.

    Gluten free and vegan friendly.

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  • $7.50 +
    Baharat

    A fragrant North African blend with 15 herbs and spices including clove and cardamom with the warmth of bell peppers. Delicious rubbed into a leg of lamb but also great with beef, fish and chicken.

    Gluten free and vegan friendly.

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  • $7.50 +
    Chermoula

    Alexandra's a superb traditional Moroccan spice blend including lemon, paprika and cumin. Created especially for marinades or rubs, and also a perfect to compliment fish, seafood and chicken.

    Gluten free and vegan friendly.

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  • $9.20 +
    Dukkah Aromatic

    A beautifully fragrant blend of 11 ingredients with fresh nuts, herbs and spices including almonds, pistachios, roasted sesame seeds, coriander and fennel.

    Handmade in New Zealand. Gluten free and vegan friendly.

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  • $9.20 +
    Dukkah Piquant

    A wonderfully spicy blend of hazelnuts, almonds, roasted sesame seeds and fresh spices including coriander, paprika and chilli. Alexandra's unique Piquant Dukkah is made with 14 ingredients.

    Handmade in New Zealand. Gluten free and vegan friendly.

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  • $9.20 +
    Dukkah Traditional

    A delicious nutty blend of 10 fresh herbs, spices and nuts including premium hazelnuts, roasted sesame seeds including coriander and cumin.

    Handmade in New Zealand. Gluten free and vegan friendly.

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  • $5.40 +
    French Couscous
    the perfect accompaniment to your slow cooked cuisine, and is also fabulous in salads. Add this versatile pasta to any dish.
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  • $5.40 +
    Israeli Couscous

    the perfect accompaniment to your slow cooked cuisine, and is also fabulous in salads. Add this versatile pasta to any dish for the whole family.

    Contains gluten.

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  • $7.50 +
    Harissa

    a Tunisian blend and is the traditional chilli accompaniment to couscous. can also be used in a heated marinade. Alexandra's includes 16 herbs and spices including chili, lemon, garlic and tomato.

    Gluten free and vegan friendly.

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  • $7.50 +
    Jerk Spice

    A classic Caribbean blend for rubs, marinades and seasoning. Our tried and true blend includes all spice, thyme and chilli, and is perfect with chicken and pork or sprinkled over potatoes before roasting.

    Gluten free and vegan friendly.

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  • $7.50 +
    Ras el Hanout

    The ‘best of the best’ Moroccan blend containing no less than 24 spices, compliments any meat or vegetable dish.

    Gluten free and vegan friendly.

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  • $7.50 +
    Tajine

    A blend of rich and aromatic Moroccan spices – including sweet paprika, caraway, cumin, ginger and coriander.

    For use in the preparation of s, or to enhance any lamb, salmon, chicken or vegetable dish.

    Gluten free and vegan friendly.

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  • $7.50 +
    Zahtar

    A classic Middle Eastern herb and spice blend including thyme, sumac and sesame seed. Use with chicken or fish, or sprinkle onto pita breads with a drizzle of oil and bake in the oven.

    Gluten free and vegan friendly.

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  • $4.90 +
    O'Nuts Raving Cajun

    Like your nuts with a spicy kick? Our Raving Cajun blend of almonds, pumpkin seeds and crunchy-coated peanuts is flavoured with real smoked chilli and New Zealand sea salt.

    Contains gluten.

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  • $4.90 +
    O'Nuts Raving Roast

    A super tasty blend of almonds, pumpkin seeds and our specially coated peanuts, dry roasted and dusted with New Zealand sea salt. We reckon Raving Roast is the best all natural nut mix around.

    Contains gluten.

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  • $8.50 +
    O'Nuts Twin Pack

    Can't decide? Try our twin pack of Raving Roast and Raving Cajun!

    Our most famous blend of the crunchiest coated peanuts, almonds, pumpkin seeds and shelled peanuts flavoured with Marlborough flaky sea salt and real smoked chilli.

    Contains gluten.

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  • $8.40 +
    Apricot and Currant Moroccan Couscous

    Mediterranean dried fruits, Israeli couscous and Alexandra’s Moroccan spices make an exciting gourmet meal on its own or with chicken, meat or fish.

    Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.

    Handmade in New Zealand. Vegan friendly. Contains gluten.

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  • $8.40 +
    Biryani Rice
    ‘’ is a traditionally spicy dish of Middle Eastern and sub continent flavours and includes cardamom, cinnamon, turmeric, ginger and chilli. Warm and sumptuous, Alexandra's makes a delicious meal for four people as a side dish or for two as a main.Just add to a pot of water, simmer, rest, and ser...
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  • $8.40 +
    Date and Pistachio Moroccan Couscous

    Traditional North African flavours of date, pistachio, Israeli couscous and our own Moroccan spices make an exotic dish rich in flavour as a side dish or on its own. Just add water.

    Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.

    Handmade in New Zealand. Vegan friendly. Contains gluten.

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  • $8.40 +
    Olive and Tomato Moroccan Couscous

    New Zealand olives with sundried tomato, Israeli couscous and Alexandra’s Moroccan spices make an exotic dish as a meal on its own or as a side dish. Just add water.

    Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.

    Handmade in New Zealand. Vegan friendly. Contains gluten.

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  • $7.40 +
    Raisin and Toasted Almond Rice Pudding
    Traditional ingredients of raisins and freshly toasted almonds spiced up with Alexandra’s spices give an exciting flavour in this wonderful gourmet rice pudding.Just add to a pot of milk, simmer and serve. Ready in 25 minutes. Serves 4.Handmade in New Zealand. Gluten free and vegan friendly if alt...
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  • $8.70 +
    Rose Harissa and Coconut Lentils

    Our new rose harissa lentil meal can be served with natural yoghurt on Alexandra's pearl couscous, rice or quinoa.

    Just place in a pot with 3 cups of water. Cover & bring to the boil. Reduce heat & simmer for 8-10 minutes until the lentils are cooked.

    Handmade in New Zealand. Gluten free and vegan friendly.

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  • $7.40 +
    Sticky Date and Ginger Rice Pudding
    Everyone’s favourite sticky date and ginger combined with Alexandra’s spices makes this pudding an easy and exciting gourmet dessert for dinner party or family.Just add to a pot of milk, simmer and serve. Ready in 25 minutes. Serves 4.Handmade in New Zealand. Gluten free and vegan friendly if us...
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  • $8.40 +
    Thai Coconut Rice
    a gentle but deliciously fragrant meal in the style of fine Thai cuisine with Saffron, coriander, chilli, cumin, bell pepper and roasted spices. Our first ready to cook meal with an Asian influence will compliment chicken, beef or fish, or it can be served on its own. Serves four as a side dish or t...
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