Whitestone Cheese Claim this Business

Handmade cheese from Oamaru, New Zealand.
1 to 7 of 7
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  • Monte Cristo sheep milk cheese
    $185 +
    Monte Cristo sheep milk cheese
    Complex, nutty, fruity. A sheep’s milk cheddar, Monte Cristo is pressed and matured for approximately six months, to produce a subtle nutty flavour that becomes stronger and more complex as it ages. Please note that weights are approximate, actual weights may vary. Awards: Champion Sheep Cheese Award 2015, 3 Gold Medals, 9 Silver Medals and 1 Bronze Medal.
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  • Duntroon - goat milk cheese
    $9.50 +
    Duntroon - goat milk cheese
    A semi-soft cheese variety that is aged in a black wax. It has a compact ivory pate which produces a subtle goats edge with a sweet finish. Delicate when young it ages well retaining its freshness. Please note that weights are approximate, actual weights may vary. Bronze Medal, Outstanding Food Producer Awards 2020. 1 Gold Medal, 1 Silver Medal and 1 Bronze Medal. NZ Champions of Cheese Awards.
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  • Aged Airedale
    $7.10 +
    Aged Airedale
    Aged to produce a full bodied flavour profile with a strong to sharp finish that intensifies with maturity. This semi-soft variety is unique to Whitestone Cheese and is named after the Airedale farming district in North Otago’s rolling lowlands. Please note that weights are approximate, actual ...
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  • Creamy Havarti
    $7.10 +
    Creamy Havarti
    Whitestone’s premium milk produces a rich full flavoured Havarti-style with soft sticky texture and light acidic finish.  Please note that weights are approximate, actual weights may vary. Silver Medal, Champions of Cheese Awards 2022 Bronze  Medal, Outstanding Food Producer Awards 2020. 1 Gold Medal, 3 Silver Medals and 3 Bronze Medals. NZ Champions of Cheese Awards.
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  • Farmhouse
    $7.10 +
    Farmhouse
    A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone has a lemon-grass aroma and springy elasticity. When young it has a “sea breeze” freshness with a nutty edge that develops more character with age. Please note that weights are approximate, actual weights may...
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  • Livingstone Gold
    $7.10 +
    Livingstone Gold
    A distinctive regional sharp flavoured cheese produced in our traditional open vat. A natural additive, annatto is added to produce its golden colour. Inspiration for naming is after North Otago’s historic Livingstone goldfields. Please note that weights are approximate, actual weights may var...
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  • Round Hill
    $7.70 +
    Round Hill
    Whitestone’s based on a European style cheese and is an original New Zealand take on a Swiss alpine cheese.A semi-hard cow's milk cheese with a sweet finish that becomes nutty and earthly with ageing. Ageing is key, it takes a minimum of eighteen months to two years to age and be ready for yo...
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