The Organic Farm Butchery 8 views Claim this Business♡
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$70Regen+ Organic Beef Organic BlendA pure and natural product containing only freeze dried beef liver and heart, this blend is highly absorbable and bioavailable to the body. As a whole natural food, with no synthetic additives, it is perfectly balanced. The blend can replace a mixture of supplements, providing you with a single supp...Buy from Store ⦾ More like this 0 0 -
$50Organic Beef or Lamb Bones 4 x 1kgBuy from Store ⦾ More like this 0 0These bones are perfect for making soups, stocks, and broth. They are cut into small pieces that easily fit into a large cooking pot.
Make your own broth by simmering Organic beef bones for 48 hours to extract micro nutrients that are not readily found in other foods.
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$12.99Organic Beef Chilli & Sun-dried Tomato Sausages (400g) - FrozenBuy from Store ⦾ More like this 0 0Back by popular demand - dispatched frozen so please store in freezer upon arrival.
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$15.99Beef Schnitzel (400g)Buy from Store ⦾ More like this 0 0Organic Beef Schnitzel is sliced thin, very lean and super versatile. Whether it's crumbed and fried, filling for a burger or sliced into strips in a stirfry. Beef Schntizel is the lifesaver for the 'what's for dinner tonight?' moments.
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$30.90Rolled Roast Beef (950g)Great for a winter roast, or sliced and served cold in a sandwich. However you plan the eat it, make sure you do two things: Remove from the fridge 2 hours before cooking. Rest covered in foil for 30 minutes after cooking. Inbetween, Sear in a hot pan to seal, evaporate moisture and kickstart the Ma...Buy from Store ⦾ More like this 0 0 -
$15.99Beef Stirfry (400g)Buy from Store ⦾ More like this 0 0Organic Beef Stirfry is cut from the leanest areas of the leg. It's a great base for a beef stirfry or a beef stroganoff. Due to the open grain, beef stirfry strips take on a marinade very well. However, they're very lean so take care not to overcook.
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$13.99Premium Beef Mince (500g)Buy from Store ⦾ More like this 0 0Someone once said: 'if you can't sell beef mince, you can't be a butcher' It's true, and it's worth doing right! We select full flavoured cuts from the shoulder, shin and flank. We trim the excessive fat and any tough bits, aiming for about 90% lean beef. Our mince is low in moisture so won't 'boil' in the pan and just 500g will easily feed a family of four.
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$15.99Diced Beef (450g)Buy from Store ⦾ More like this 0 0Organic Diced Beef is cut from the shoulder. It is full of flavour and is a great base to so many hearty meals. Take care not to cook it too fast, high heat will cause the pieces to tense up and become tough. A quick sauté to seal in the flavour and then low heat, immersed in a sauce, for a minimum of 45 minutes is a great start.
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$25.60Beef Shortribs (Cross-Cut 950g)Buy from Store ⦾ More like this 0 0Beef Shortribs are made for braising! Pair with an Organic Beef Broth and a few basic winter vegetables like: carrots, onions, peas and a stick or two of celery for an easliy prepared meal that can simmer in the oven for 2-3 hours. Serve over mashed potato, with a gravy made from the braising liquid.
We cut the Shortribs across the bone making it simple to portion and serve.
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$11.99Beef & Sage Sausages (400g)Buy from Store ⦾ More like this 0 0Our answer to the 'plain beef sausage'. A simple, great tasting pre-cooked beef sausage. Preservative free and made with Organic Ingredients.
Beef Mince (88%), Rice Flour, Sea Salt, Sage (0.35%), Garlic Powder, Paprika, Black Pepper, Herbs, Natural Lamb Casing -
$29.99Beef Brisket – Salt Pepper & Mustard (1.0kg)Buy from Store ⦾ More like this 0 0Pre-seasoned with salt, pepper and a bit of horseradish mustard our beef briskets come packed ready to go in their own oven bag. Simply place in the oven on 120°C for three hours in the packaging provided.
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$11.99Beef Bacon & Onion Sausages (400g)Buy from Store ⦾ More like this 0 0Preservative free and made with Organic Ingredients.
Beef Mince (53%), Bacon (20%) Onion (14%) Rice Flour, Sugar, Sea Salt, Garlic Powder, Paprika, Black Pepper, Herbs, Natural Lamb Casing -
$14.99Rump Steak (One Steak 330g)Buy from Store ⦾ More like this 0 0Organic Rump Steaks are great on a BBQ or fried in a pan. They make fantastic lean diced beef in a winter stew or fried and sliced to top a summer salad.
If frying a rump steak, it's best removed from the fridge an hour before cooking, rubbed in oil and salt & pepper. Fry on a high heat turning 3-4 times then wrap in foil and rest for 10 minutes.
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$11.99Little Nippers Beef & Vegetable Chipolatas (400g)Buy from Store ⦾ More like this 0 0Preservative free and made with Organic Ingredients.
Beef Mince (55%), Seasonal Vegetables (20%) Rice Flour, Sea Salt, Tomato Paste, Garlic Powder, Paprika, Black Pepper, Herbs, Natural Lamb Casing
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$14.80Sirloin Steak (One Steak 260g)Buy from Store ⦾ More like this 0 0Organic Sirloin Steaks are the frying steak of choice around here. Packed full of flavour with a succulent band of fat ready to render down in the pan. Sirloin steaks are best removed from the fridge an hour before cooking, rubbed in oil and salt & pepper. Fry on a high heat turning 3-4 times then wrap in foil and rest for 10 minutes.
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$19.99Beef Burger Mince 900gBuy from Store ⦾ More like this 0 0The key to mastering the perfect smash burger at home is great beef. Ground once through a coarse plate with a dependable 20% fat ratio. You'll be smashing beef like a pro in no time at all.
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$14.60Scotch Fillet Steak (One Steak 210g)Buy from Store ⦾ More like this 0 0Organic Scotch Fillet is packed full of flavour with a succulent medallion of fat running through it. Scotch fillet steaks are best removed from the fridge an hour before cooking, rubbed in oil and salt & pepper. Fry on high heat turning 3-4 times then wrap in foil and rest for 10 minutes.
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$15HB Farmers' Market - The First Twenty YearsBuy from Store ⦾ More like this 0 0Perfect for Christmas, Just $15 with any meat order. Limited numbers available so be quick!
Celebrating the first 20 years of the Hawke's Bay Farmers' Market this gorgeous hardback book contains stories, photos, recipes and more, sharing the stories of the people and food that shaped this iconic market.
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$14.99Lamb Mince (400g)Buy from Store ⦾ More like this 0 0Organic Lamb Mince made from the shoulder, ribs and shank. It carries a bit more fat than beef mince and holds together better when cooked. Lamb koftas, shepherds pie or mousaka are a few seasonal favourites.
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$14.99Lamb Leg Steaks (Two Steaks 280g)Buy from Store ⦾ More like this 0 0Organic Lamb Leg Steaks are one of our most versatile cuts. Simply, salt, pepper and fry for 3-5 minutes on high heat. Or slice thinly into strips as a lean addition to a stirfry. Super tender and lean with a subtle lamb flavour they're a compliment to any meal.
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$14.99Diced Lamb (400g)Buy from Store ⦾ More like this 0 0Organic Diced Lamb is a selection of various cuts from the leg. It's perfect for slow cooking in a casserole, stew or curry.
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$20.99Lamb Rack (Six Ribs 350g)Buy from Store ⦾ More like this 0 0Organic Lamb Racks are superb however you like to cook them. Pan-fried, oven-roasted or barbequed they're sure to make any meal a little bit decadent.
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$32.99Rolled Lamb Shoulder (850g)Buy from Store ⦾ More like this 0 0Organic Lamb Shoulder roasts are packed full of flavour, boneless and easy to carve. They're an easy shape and size to cook, but remeber to give yourself plenty of time to rest it afterwards. 30 minutes on the bench covered in foil will let the meat relax and allow the re-uptake of juices before you slice it.