Smokey BBQ Pork Ribs - Heat & Eat

Get the bibs ready, these Smokey Barbeque Pork Ribs are finger licking delicious! The best part? They'll be ready in 15mins in the oven or 8mins in microwave so you can pile up your plate in no time!

Savour the succulence of our BBQ Ribs, slow-cooked to perfection using the Sous Vide method. This culinary technique involves vacuum-sealing the ribs and gently cooking them in a water bath at a precisely controlled temperature. The result? Ribs that are tantalisingly tender, with flavours that permeate every bite. Finished with a smoky BBQ glaze, these ribs promise a melt-in-your-mouth experience that will have you reaching for another piece.

Simple and easy to cook, simply remove the Ribs from their packaging, pre-heat oven to 180°C and cook for 15 minutes, or pop in the microwave and heat on high for 6-8 minutes or until fully heated through.

Contains Gluten, Wheat and Soy. See for more information.

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