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$9.89Hohepa BlueMade in Clive, Hawkes Bay at the Hohepa community, this wonderful blue cheese exhibits medium sharpness and an enticing caramel tone. Made on site with milk from the short horned cow herd grazing in the adjacent paddocks, the Hohepa cheesemakers with over 30 years experience create a beautifully bal...Buy from Store ⦾ More like this 0 0 -
$9.90Sunset BlueBeautiful pronounced salinity, with a firm texture. The from Masterton based Kingsmeade Cheese, adds an interesting orange hue to your cheese platter. Medium to mild blue sharpness, and coloured with a natural food colouring, this cow's milk cheese has subtle lime citrus notes and a buttery mouth fe...Buy from Store ⦾ More like this 0 0 -
$11.90Halloumi 200g blockBeautifully salted, with a classic spring texture. This A2 Cow's milk halloumi is great for frying and adding to your favourite, salad or brunch meal. Slice in to strips and BBQ to add some interesting creaminess and texture to a burger.Buy from Store ⦾ More like this 0 0 -
$8.51Raw Milk CheddarMade from unpasteurized milk from neighbouring Katikati farms, this cloth-wrap aged Cheddar is a faithful New Zealand expression of the classic English cheddar. Distinctive cheddar sharpness with fruit and savoury overtones, this cheddar is one of few MPI certified cheeses made with raw milk to enha...Buy from Store ⦾ More like this 0 0 -
$8.51Raw Milk Red LeicesterMade from unpasteurized milk from neighbouring Katikati farms, this British style Red Leicester exhibits more earthy tones than and less sharpness than its Cheddar cousin. One of few MPI certified cheeses made with raw milk in New Zealand to enhance its flavour. Texturally the cheese is firm and get...Buy from Store ⦾ More like this 0 0 -
$11.90Pecorino RomanoThe classic Italian sheep milk hard cheese. Full of salinity and robust tang. The Roman army used to march on this cheese. Beautiful shaved over a salad or over your favourite pasta for a flavour hit.Pair with:A sweet cherry, or berry jam or chutney, to balance the acidity of the cheese.Wine / Beer match:Try with a Prosecco or with a beautiful Chianti (Sangiovese) full of red fruit sweetness.Buy from Store ⦾ More like this 0 0 -
$13.90Delice De BorgogneThe creamiest of cheeses, this cheese is like cream cheese on the palate, smooth and buttery. A slight hint of lactic tang like a yoghurt. Absolutely divine.Pair with:A sweet quince, apple or pear butter to delicately harmonise with the very mild acidity of the cheese.Wine / Beer match:Try with a glass of bubbles or pinot blanc, pinot gris, chablis or chenin blancBuy from Store ⦾ More like this 0 0 -
$13.90Brie De Meaux DongeThe original white rind cheese made just outside of Paris in Ile De France. Made with unpasteurised cow's milk for maximum flavour, this brie is filled with mushroom, earthy notes, a pronounced salinity and forest floor notes. Oozy and runny, the cheese ends up in a puddle after only an hour at room...Buy from Store ⦾ More like this 0 0 -
$14.90Comte (30 Months)Made with milk from the Montbeliarde cow herds from the Jura region in France. Ths is a wonderfully nutty and fruity cheese. Aged for 30 months to give the cheese strong hazelnut and caramel tones. Cheese crystals in the cheese give pops of crunch that punctuate the smooth but firm interior. Delicio...Buy from Store ⦾ More like this 0 0 -
$14.90Comte (30 Months) (Copy)Made with milk from the Montbeliarde cow herds from the Jura region in France. Ths is a wonderfully nutty and fruity cheese. Aged for 30 months to give the cheese strong hazelnut and caramel tones. Cheese crystals in the cheese give pops of crunch that punctuate the smooth but firm interior. Delicio...Buy from Store ⦾ More like this 0 0
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