Transport Temperature Data Logger Testo 184T1

All prices are exclusive of GST

Part No. 0572 1841

- Operating time 90 days
- All in one temperature data logger: PDF measurement data, configuration file, acceptance test certificate 3.1 according to DIN ISO 10204 and instruction manual
- Immediate creation of a PDF report directly after connection to a computer

With the temperature data logger Testo 184 T1, you can now monitor the transport of sensitive products such as pharmaceuticals, foods or electronics safely and conveniently. Thanks to a start and stop button, the temperature data logger guarantees easiest data recording operation. At their destination, a glance at the LEDs tells you whether the configured limit values have been adhered to during transport. Details

With the temperature data loggers Testo 184 T1, you monitor the transport of sensitive goods such as pharmaceuticals, foods or electronics, over a maximum period of 90 days.

At their destination, a glance at the LEDs tells you whether the configured limit values have been adhered to. In order to obtain detailed information, it is sufficient to connect the logger to a PC – a PDF report is immediately generated with all relevant data. In order for you to be able to work even more efficiently and conveniently with the data loggers, all required files and information are stored directly and securely in the Testo 184 T1: Configuration file, acceptance test certificate 3.1 according to DIN ISO 10204, instruction manual and PDF report of your recorded data.

The measurement value store of the temperature data logger Testo 184 T1 has a capacity of 16000 measurement values. The measurement rate is freely selectable from 1 min to 24 h.

Testo 184 T1 is compliant with GxP, 21 CFR Part 11, HACCP and EN 12830. Testo is an ISO 9001-certified company, and ensures the adherence to the norms through internal audits as well as accredited external audits.

All advantages at a glance:
1. Clear alarm indication
A glance at the the LEDs is enough to know whether limit values have been violated during transport.
2. Easy operation
Testo 184 T1 is intuitively operated, and can be used without special training or previous knowledge: The "Start" button begins data recording. "Stop" ends it.
3. Easy configuration
In each Testo 184 T1, a configuration file is stored, with which the configuration of the Testo 184 T1 is childsplay – no download, no installation, no user interface and no additional costs.
4. Convenient readout
A PDF report with the transport data is created immediately on connection of the Testo 184 T1 data logger to the USB interface of a computer. This is suitable for long-term archiving according to PDF/A standard.
5. Mobile readout/printout on site
All Testo 184 T1 data loggers can be read out on site with an NFC-capable Android smartphone. Data transfer from the data logger to a compatible Testo fast printer (option) also functions wirelessly via NFC.
6. IT-safe
The Testo 184 T1 data loggers work securely without software installation or download, so that IT problems are triggered neither by the firewall nor the virus scanner.

Delivery Scope
Temperature data logger testo 184 T1, including acceptance test certificate 3.1 according to DIN ISO 10204 (stored in testo 184 T1), battery and 1 piece double-sided adhesive tape for easy attachment of the data logger. Technical Data

Temperature - NTC
Measuring range -35 to 70 °C
Accuracy ±0.5 °C
Resolution 0.1 °C

General technical data
Dimensions 33 x 9 x 74 mm
Operating temperature -35 to 70 °C
Protection class IP67
Standards EN 12830
Certificate type Certified by HACCP International
Operating time 90 days
Alarm signal by LED
Battery type Lithium battery non exchangeable
Memory 16,000 measuring values
Storage temperature -55 to 70 °C
Weight 25 g Applications

Monitoring and documentation of temperature, humidity and shock in food logistics
Handling foods involves danger to human health at all levels. In order to be able to eliminate them as far as possible, food companies must comply with an HACCP concept which guarantees food safety along the entire production chain – "from farm to fork". The adherence to product-specific limit values and the uninterrupted monitoring of the cold chain are crucial. In many cases, the monitoring of humidity and shock, in addition to temperature, are relevant for the maintenance of food quality.

With the Testo