Mulberry Pu-Erh
This blend features our delicious Pu Erh combined with hints of strawberry, raspberry, hibiscus, and a touch of lavender. The result is a complex and slightly sweet infusion with a rich red liquor, aptly giving this blend its name.
Mulberry Pu Erh draws its inspiration from the world of fine wines, where the principle of mouthfeel is as important as taste. By applying this principle, we've enhanced the distinctive earthy flavour of Pu Erh with a fruity element while maintaining a satisfying dryness.
The infusion reveals a deep red liquor with an enticing aroma. The flavour profile is a harmonious blend of Pu Erh's characteristic earthiness, complemented by the subtle sweetness of berries and the floral notes of lavender and hibiscus. Each sip offers a unique and enjoyable experience, perfect for those who appreciate the finer nuances of tea.
This blend is perfect for those moments when you want to indulge in a tea that is both refreshing and sophisticated. Enjoy Mulberry Pu Erh hot for a comforting and warming experience, or try it iced for a refreshing treat.
Discover the refined complexity of our Mulberry Pu Erh and elevate your tea-drinking experience with this exquisite blend.
To Enjoy
Place one teaspoon per cup into an infuser, filter or teapot. Add freshly boiled water and infuse for 4 minutes. Best enjoyed without milk but can be sweetened to taste. This blend would also make a delicious, complex iced tea. Health Benefits
- Black tea improves cardiac blood flow and coronary function and also improves endothelial function in the heard which improves vascular function.(Dr Renold Sebold, The Truth About Tea & Health part 1)
- Pu-erh tea is a particular type of Chinese black tea which is praised for its ability to boost the metabolism and help the body break-down fat. Throughout history, the Chinese have drunk Pu-Erh tea to counterbalance rich food and help digestion. Today it is very popular as part of weight-loss programmes due to its positive effects on metabolising fat.