The Fishmonger's Son: The expert guide to buying, preparing and cooking seafood

The ultimate home cook's guide to buying, preparing and cooking seafood, featuring 70 delicious family recipes and a wealth of simple advice.

Cookery / food and drink

Paperback

Anthony Yotis, Laura di Florio Yotis

224 pages

H: 265mm W: 195mm Spine: 23mm

Weight: 720 grams