Ducs de Gascogne Terrine

Since 1953 in the heart of Gers, Ducs de Gascogne has been a manufacturer of whole foie gras, blocks of foie gras as well as local specialties, and a selector of regional products, under the banner of craftsmanship and quality. The family business also selects specialties, such as duck confit from Gascony, cassoulet or Armagnac.

de Cerf à l’Armagnac is prepared with care, following traditional methods that guarantee the quality and authenticity of the product. Each bite reveals the depth of flavours of the venison, with its woody notes and tender texture, enhanced by the Armagnac which brings a touch of elegance and sweetness.

The Ducs de Gascogne Goose Terrine with Colombelle is the fruit of artisanal know-how and a careful selection of ingredients. Each bite reveals the tender and melting texture of the goose, subtly combined with the delicate flavor of Colombelle, a renowned white wine from the South-West. This harmonious alliance creates a taste symphony that leaves a memorable imprint on your palate.

A perfect addition to help celebrate any occasion in our Create Your Own Hampers.

This product includes:

65g

Please add to our Create Your Own Hampers section. Note product cannot be sold individually. Props in photos not included