NZ Shiitake MycoLogic

NZ NATIVE SHIITAKE GRAIN SPAWN AND DOWELS

Our own unique wild sourced culture of the rare Native Shiitake (Lentinula novae-zelandiae). This culture has been shown to grow well year-round in most parts of New Zealand without the need for supplimentary heating (it will fruit in temperatures between 5 and 25°C, provided that other conditions are favourable). Cultivation methods are much the same as ordinary shiitake - can be grown outdoors on logs using dowel spawn, or grown on supplimented sawdust blocks indoors (avoid soy hull supplementation). Shiitake mushrooms are prized around the world for their delicious "umami" flavours, as well as their health benefits. Delicate, sweet and savory all at the same time, and with a great robust texture. Very well suited to asian style dishes (noodle soup, stir fry, hot pot and so on) however their full culinary potential is only limited by your creativity! Very versatile mushroom. These Native Shiitake have a similar flavour to Japanese shiit...