Native Bush

Onewhero, North Waikato
Pasteurised Cows Milk

Young buttery Waikato cheese made with Horopito and Kawakawa. This unique cheese was developed last year and has already won a gold medal at the 2020 Cheese Awards. Citrus notes form the kawakawa balanced with the peppery Horopito. This cheese is made by Albert Alferink of Mercer Cheese, who has been making cheese at the factory he built himself since 1981. The milk is sourced exclusively from the dairy farm next door.