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Newton Seeds
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  • Whataroa
    $13.50 +
    Whataroa
    The a light brown potato with purple patches. It has creamy coloured flesh with purple flushes. A great potato for baking, roasting and wedges.
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  • Karuparera
    $13.50 +
    Karuparera
    Maori potatoes are a late variety. Maturity approx 120 days. Dark purple skin and cream flesh. Good Keeper. Great to boil, bake and chip.
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  • Kowiniwini
    $13.50 +
    Kowiniwini
    A round light purple potato with indented white eyes and waxy firm flesh perfect for salads. Good keepers. Matures around 120 days.
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  • Moemoe
    $13.50 +
    Moemoe
    heirloom seed potatoes produce medium sized creamy fleshed potatoes with mottled light purple and cream skin and they have shallow eyes. Excellent for boiling and baking. Maturity approx 120-130 days.
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  • Huakaroro
    $13.50 +
    Huakaroro
    Maori potatoes are a late variety. Maturity approx 120 days. Cream skin and flesh. Deep eyes. Good keeper. This Maori potato has a buttery taste. It is great for boiling.
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  • Waiporoporo
    $13.50 +
    Waiporoporo
    Maori seed potatoes have a light purple mottled skin and a smooth creamy flesh. This is a medium sized, very firm potato that is excellent for boiling, salads, chips and roasting. Maturity approx 110 days. The flavour is very rich and buttery.
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