Mongolian Beef with Brown rice and Mixed veg - Muscle Chow

Ingredients: Vegetables, Bok Choy, Onion, Capsicum, Garlic, Ginger, Beef Strips, Brown Rice , Mongolian Sauce (Water, Sugar, Soy Sauce, Onion, Chilli, Olive Oil , Salt, Hoisin Sauce (contains Soy, Wheat, Sesame), Oyster Sauce (contains Wheat), Fish Sauce (contains Anchovy), Spices, Sesame Oil. 1 Serve 350g CONTAINS: DAIRY, TREE NUTS While meals are prepared in the kitchen complete care is taken, As this meal was made in the kitchen also handling egg, nuts, sesame and soy. HEATING INSTRUCTIONS – This meal is packed in special recycled plastic. You can, heat it in the microwave by simply peeling the lid film and microwave for 2-3 mins. STORAGE INSTRUCTIONS – Keep refrigerated at 1-4 degrees.