The Colombian Popayan Reserve Subscription

Our Colombian Popayan Reserve is produced in the department of Cauca at 1.700 m.a.s.l. It is well-known for well-balanced, Dark chocolaty coffee.

Altitude: 1500~2070m
Variety: Colombia castillo, Caturra, Catimor, Typica

Tasting Note

Blood Orange, Dark Chocolate and Caramel
Medium-Light acidity with Medium Body

Recommended for:

Filter, Aeropress, V60 and Espresso