Smoky Baba Ghanoush

The perfect blend of roasted eggplant and Lebanese tahini, finished with a dash of lemon, garlic and salt. This characteristically smoky, melt-in-your-mouth dip has a depth of flavour that’ll make it an exciting addition to any mezza platter.

Use on antipasto platters, in sandwiches or on fresh bread sprinkled with chilli flakes.

- Gluten Free
- Preservative Free
- Dairy Free
- Soy Free
- Vegan Friendly