Manuka Honey UMF10+

Honey New Zealand's Manuka honey is produced in New Zealand from the nectar of the Manuka tree. Because of the unique properties of Manuka honey, it is widely used for healing throats and digestive illnesses, as well as for treating infections.

HNZ Manuka Honey UMF 10 is certified by an independent laboratory to confirm the level.

The UMF grading system appraises natural markers found in Manuka honey & assures purity & quality. Please see www.umf.org.nz Ingredients Pure New Zealand Honey

Nutrition Information
Average Quantity per serving Average Quantity per 100g Energy 294 KJ 1400 KJ Protein Less than 1g Less than 1g Fat. total
- saturated Less than 1g
Less than 1 g Less than 1 g
Less than 1 g Carbohydrate
- sugar 17.2g
14.9g 81.9g
70.9g Sodium Less than 5m g Less than 5m g 250g NET - Servings per package : 11 / Serving size : 21g 1 tbsp
Precaution

- Not suitable for infants under 12 months
- Store in a cool place away from direct sunlight
- Honey is a natural product and may crystallise
- If honey consistency hard, warm to soften Product of New Zealand