Adventure Kitchen Moroccan Dukkah
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Blended with the warming La Kama Spice Mixture, Moroccan Dukkah is a little sweeter and a little hotter than most Dukkahs and is one of the most popular flavours. Use traditionally with olive oil and bread, sprinkle it over roasted vegetables or raw sliced vegetables. Top your hummus with dukkah for some crunch. Traditionally Moroccan Dukkah pairs well with lamb.
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