Ravioli Cutters - D.Line

Ravioli are a traditional type of Italian filled pasta. It is composed of afilling sealed between two layers of thin egg pasta dough. Use this stamp tocreate fresh pressed ravioli and fill with your favourite fillings. The stampcuts and seals in one action leaving raviolis with a classic fluted edge, givingyour pasta an authentic Italian look. The large wood handle is easy to holdgiving you complete control when using this classic tool.