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This basic combination of flavours will add a Mexican zing to all sorts of dishes. Use as a seasoning on potato wedges or to flavour stews, soups, mince dishes or kale chips. You can or make a paste from the seasoning, mix with a little oil and use as a spice rub for baked or barbecue food, it's rea...Visit Store ⊕ More like this 0 0
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Dulce de leche - the most indulgent form of Caramel has so many uses. There are 2 ways to make this superb caramel made from a can of condensed milk. You can boil a can in a saucepan for 3 hours or do it in a slow cooker.As a can of Dulce de leche will happily keep unopened in the pantry for months ...Visit Store ⊕ More like this 0 0
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