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  $350 ♡ +

  Kefalograviera Wheel (~8kg)

  Kefalogravieria PDO is produced from pasteurized sheep’s and goat’s milk, salt, rennet and cultivation of lactic acid. It is a light yellow cheese with hard elastic mass and small holes scattered on it. Its taste is rich, sweet and buttery, slightly spicy. It can be consumed plain or can be used...

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  $8.90 ♡ +

  Feta 'Ziria' vacuum pack 200g

  Greek Feta Ziria - Sheep's and goat's milk 200gr Soft cheese with a slightly salty and sour taste that is stored in brine after being placed in wooden barrels or tins. Feta is a cheese of PDO (Protected Designation of Origin) and is made from a mix of sheep (min 70%) and goat's (max 30%) milk. Feta ...

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  $8.95 ♡ +

  Goat Feta 200g vacuum

  Crumbly white cheese made of Goat's milk, for customers that would like a tangier and stronger taste, compared to our traditional Feta Ziria (sheep and goat's milk).

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  $13.95 ♡ +

  Greek Pecorino 250g

  Pecorino is a hard, salty cheese, often used for grating, made with sheep's milk.

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  $79.90 ♡ +

  Feta 'Ziria' Slices in Brine 2kg

  Ziria Greek Feta is a soft cheese with a slightly salty and sour taste that is stored in brine after being placed tins. The feta is pre-cut into 100g slices. Feta is a cheese of PDO (Protected Designation of Origin) and is made from a mix of sheep (min 70%) and goat’s (max 30%) milk. Feta is valuable for our body as it contains proteins and calcium. This feta is made with sheep & goat rennet.

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  $6.50 ♡ +

  Cow Feta 200g

  It has unique flavor, balanced taste and can be served as table cheese or used as versatile ingredient in salads, pies or snacks. Made of Cow's milk for customers that would like a softer version, compared to our traditional Feta Ziria (sheep and goat's milk).

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  $39 ♡ +

  Kefalotiri wheel ~750g

  The perfect cheese for making traditional Greek saganaki! Kefalotyri is a harder yellow cheese made from a blend of sheep and goat's milk. Simply dip cheese in water, flour and place in HOT oiled pan to create a tasty dish

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  $11.95 ♡ +

  Saganaki - Kefalograviera 'Epiros' 200g

  EPIROS Kefalograviera Saganaki is a traditional Greek hard PDO cheese from sheep & goat milk. It has a characteristic spicy taste and rich aroma. Its ideal for grilling or deep frying , served with lemon or honey. Conveniently cut in triangular pieces of 100g each.

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  $22.50 ♡ +

  Pecorino Romano 'Zanetti' 250g

  Italian Pecorino

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  $49.95 ♡ +

  Cow Feta 2kg

  It has unique flavor, balanced taste and can be served as table cheese or used as versatile ingredient in salads, pies or snacks. Made of Cow's milk for customers that would like a softer version, compared to our traditional Feta Ziria (sheep and goat's milk).

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