Gluten Freedom Broken Back Rice & Polenta Sourdough
![Bread: Gluten Freedom Broken Back Rice & Polenta Sourdough Bread: Gluten Freedom Broken Back Rice & Polenta Sourdough](/i/brydonewholefoods.vendo.co.nz/images/products/00257-1_MD.jpg?t=1732556465)
Please Note: We freeze our bread fresh, if you are wanting to purchase a loaf the day it arrives please get in touch - otherwise we will send one of our in store frozen-fresh loaves.
Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy.
Ingredient List:
Water, Organic Sourdough (20%) (Brown Rice Flour, Water, Vegetable Gum Guar Gum ), Modified Tapioca Starch 1442 , Corn Starch, Polenta (5.1%), Wholegrain Corn Flour, Kumara Powder, Red Sorghum Flour, Coconut Oil, Broken Black Rice (2.3%), Coconut Sugar, Buckwheat Flakes, Linseed, Flax Fibre, Salt, Vegetable Gum Guar Gum , Yeast, Psyllium Husk, Stabiliser 464 , Emulsifier Sunflower Lecithin.
May contain traces of Egg, Sesame Seeds and Tree Nuts.