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Aunty Tommy's Koko Samoa makes Samoan hot chocolate. We use only the highest quality lab tested Pacific cocoa beans - basic beans not allowed! Slow roasted to perfection in our West Auckland roastery then ground into our popular 100% cacao paste. Absolutely nothing added so when we say 100% - we mean it
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  • $15 +
    Tropical Spice Coffee
    . Our single-origin Pacific coffee boasts a vivid, heavy, velvet body, with a perfect balance of good sweetness and prominent flavours of chocolate, toffee, and caramel. Other flavours present include a sweet ripe/baked mango, subtle tropical sweetness and spice. Start the day with plunger grind for rich indulgent Pacific flavour
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  • $15 +
    Tropical Spice Coffee Whole Bean
    . Our single-origin Pacific coffee boasts a vivid, heavy, velvet body, with a perfect balance of good sweetness and prominent flavours of chocolate, toffee, and caramel. Start your day with our whole bean and grind to your preference at home for a burst of rich, indulgent Pacific flavour!
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