Chocolate and Blueberry Rice Pudding

 

Dark coverture chocolate, dried blueberries and Alexandra’s spices combine to make a beautifully creamy rice pudding.

Just add to a pot of milk, simmer and serve. Ready in 25 minutes. Serves 4.

Handmade in New Zealand. Gluten free.


Values include 1 litre of whole milk. Values will change with milk type chosen.

Store:
Alexandra Fine Foods (2009)
Price:
$7.40
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