Discover more like Equagold Dextrose 1kg

Maize Maltodextrin 1kg DE10 GF Maize Maltodextrin is a fine white powder used as a thickener in drinks, desserts, snacks, sauces and dressings. It contains lower calories than sugar. There are varying degree of fineness, Equagold Maltodextrin is DE10

Equagold's Glac Ginger is a sweetened form of ginger. The flavour is a mix of sweet and spicy and it is deliciously sticky with a firm bite and bursts with a ginger sliced into easy to use chunks what is sometimes referred to as Stem Ginger or preserved ginger. Used where it is complimented by the s...

It is wonderful in creamy desserts such as ice cream, pannacotta, and brle.It can also be used in savoury dishes, such as rubbing some over lamb before roasting. Let your imagination take you into the new culinary heights.

Isomalt Pearls 1kg

Equagold Gold Grade Leaf gelatine is the gelatine of choice for most professional chefs because it sets clearer and with a much smoother consistency than powdered gelatine. It imparts none of its own flavour into the dish which is a concern in a professional kitchen with powdered gelatine.

Pasteurized Dried Egg White 1kg

Invert Sugar is used in baking and desserts, and in the brewing industry. It is stirred into sorbet mixtures before processing and also used in many different types of candies to keep them smooth (like fondant-based fillings). It helps keep soft cookies moist and chewy. Invert sugar is also used in home brewmaking.

This Hazelnut Paste is made from roasted Hazelnuts, and is 100% hazelnut with no added ingredients It is made in Italy by Fructittal. it can be used in ice cream, gelato anddesserts. it is very good added into chocolate ganache, and then used as a filling between layers in cakes, or in the centres of chocolates and truffles.

Xanthan Gum is a food additive used as a thickening agent in dressings and mayonnaise. and as a stabiliser in ice creams and desserts. Also it is an ingredient used in gluten free baking and bread.

Sodium 1mg Ingredients: Dextrose Storage: Store in a dry and cool place, off the ground, away from chemicals and odorous materials.

Maltodextrin Powder, Tapioca based, is an almost flavourless starch used to stabilse high fat ingredients, and can be used to turn them into a powder such as olive oil, caramel, peanut butter, Nutella and these are then transformed to give a melt-in-the-mouth experience to the palate. There are varying grades-Equagold Tapioca Maltodextrin is DE10-12.

Ultimate Indulgence Drinking Chocolate 1kg Now you can really indulge yourself with this divine drinking chocolate inspired from stories dating back to antiquity. According to the stories of old, Aztec Indians mixed Vanilla and Cocoa together to make what was known as the "Drink of the Kings" it was...

Equagold Couverture Belgian 30% White Chocolate 250g Equagold's Couverture White Chocolate range is sought-after by reputable chefs and chocolatiers throughout New Zealand and Australia (Australasia). Sensational White Chocolate creations need the highest quality, luxurious gourmet chocolate ingredi...

Ground Exhausted Vanilla Pods Once our Vanilla is extracted Equagold grinds the exhausted pods (which come out of the extraction process after it is filtered), into a fine powder so that it can be used to provide an affect in ice cream and. Note: Because of the exhausted state of this ground vanilla...

Mangrove Jack's Brewblend #15 Lager Enhancer 1kg Lightly malted blend of brewing sugars adding flavour to any regular beer kit. Improves """"mouthfeel"""" gives your beer a better head. This product may be used to replace Sugar or Dextrose. Use in place of any dextrose or sugar as recommended on the beer pack

Tips for using Equagold Harissa Spice Blend: - Mix with oil and pat onto kebabs, lamb (with it's hint of mint this is a perfect match) beef or chicken and grill, BBQ - Add to taste to meat stews and soups - Try it as a replacement for condiments like mustard - Sprinkle on salads and bland vegetables...

Transform your brewing experience with Mangrove Jack's Dextrose 12 x 1kg, the essential ingredient for home brewers looking to achieve that perfect clean, dry finish in their beer. Dextrose is renowned for enhancing fermentation while ensuring a smooth and crisp flavor profile, making it a preferred...

The Equagold European Speculaas spice is an exclusive spice blend based on the traditional Dutch spice originally from Holland used to make the most delicious gingerbread cookies. Sometimes this fragrant European Speculaas Spice Mix is called speculaaskruiden, Speculoos, Speculaas, spculoos, or Spek...

Tips for using Equagold Cocoa Nibs: - Sprinkle them over your favourite ice cream, breakfast, fruit, overnight oats, yoghurt - Add them to homemade scroggin - Pop them in a smoothy - Cacoa Nibs are very delicious caramelized - Add to a homemade praline - Add them to create the best ever Chocolate Co...

Equagold Gold Grade Leaf gelatine is the gelatine of choice for most professional chefs because it sets clearer and with a much smoother consistency than powdered gelatine. It imparts none of its own flavour into the dish which is a concern in a professional kitchen with powdered gelatine.

Equagold's Chocolate 70% Dark Couverture range is sought-after by reputable chefs and chocolatiers throughout New Zealand and Australia (Australasia). This 70% Ghana Dark Chocolate delivers that wonderful well-balanced bitter flavour, bittersweet note and dark rich aroma that only comes from the fin...