Shop for all in Bacon, ham, and smallgoods

This is for the household who just love the snacks, good luck opening a pack of Deer Stick and making it last more than one sitting. This is why you need 5. Great as snacks, options on a platter, throw it in a pasta dish, on a pizza. The opportunities are endless with this one. Its a no brainer. You...

Cut from from the leg, these gammon steaks are sweet and quick to cook in the pan.

Cut from the leg, gammon is a soft, sweet bacon. It only takes a few minutes to cook and is less crispy. Great for pies. Gluten free.

Cut from the leg, gammon is a soft, sweet bacon. It only takes a few minutes to cook and is less crispy. Great for pies. Gluten free.

100% Pork salami, great on a pizza or a quick snack in the fridge.

Our gold award winning streaky pancetta recipe. Special ingredients include juniper berries and cracked pepper.

"Indulge in the savoury perfection of our Pork Parmesan Cracked Pepper Crumbed Sausage. Crafted with premium cuts of tender pork, these sausages are generously seasoned with cracked black pepper and infused with the rich, nutty flavours of Parmesan cheese. The result is a mouth-watering blend of savoury and peppery goodness, encased in a crisp, golden crumb

100% Pork spare ribs cut fresh daily. Gluten free.

Whole pork racks marinated in our own special, secret BBQ sauce. Oven bake on a lower temperature for best results. Yo Mama

The eye of the loin and a great crispy breakfast bacon. Gluten free.

Pokeno Bacon black pudding is a family favourite. Made with only the freshest ingredients from a 40 year recipe.

Double smoked for double the bang. These Manuka smoked hocks are a Pokeno Bacon classic. Gluten free.

Hugely popular, and delicious with eggs benedict, the fine balance between meat and fat ensures crispiness. Gluten free.

A combination of our pork sausages all put together in a tasty ready- to-eat hearty meatloaf. Served cold or warmed in the pan with some butter is delicious

Succulent in a casserole or slow cooker. Gluten free.

Hand sliced beef top rump, coated in our signature parmesan and herb crumb.

Freshly grounded pork mince with sweet chilli, fresh coriander, parsley and a dash of sesame oil. Pokeno Bacons original recipe.

Cut from the pork loin, medallions are lean and tender. Easy to BBQ, char grill or pan fry. Double your portion Select our butterfly steaks. Gluten free.

Butterfly steaks are a quick and easy to cook. A leaner steak with a little fat covering. Gluten free.

We use our traditional pork sausage mix and add garlic for a delicious flavour.

Our traditional pork sausage in a smaller casing, quick to cook and easy for children to eat. Also available in beef.

Pokeno pure pork blended with spices, delivering a gentle sweet kick. Gluten free.

A continental pork sausage with paprika, pepper and a touch of garlic. Give yourself a taste sensation

Traditional German ingredients with a genuine German taste. so our German visitors tell us.

A tasty beef sausage, using our prime lean beef, just like mums Sunday roast

A traditional Spanish sausage with smoked paprika, garlic, ginger, cardamom, pepper and a little chilli.

Fresh ground 100% Pork seasoned with spices and chunks of cheese smoked with Manuka wood. Eat cold straight out of the packet or eat hot out the pan

A traditional English sausage, using coarsely minced pork and our mix of herbs, a very English sausage indeed.

Our traditional and most popular Christmas ham. Gluten free.

Our traditional Christmas ham. Gluten free.

Cured and Manuka smoked the same as our Pokeno ham on the bone, the bone is then removed and cooked. Tastes as good as our ham on the bone, but oh so easy to slice. Gluten free.

Cured and Manuka smoked the same as our Pokeno ham on the bone, the bone is then removed and cooked. Tastes as good as our ham on the bone, but oh so easy to slice. Gluten free.

Our Premium Salami Selection includes our full range of dry aged wild venison salami across each delicious batch - Spicy Italian, Garlic Pepper, Smoked Paprika. Ideal for entertaining this package includes: 1x Premium Wild Venison Salami Sliced Pack - 100g 1x Wild Venison Salami Long Box - 100g 1x W...

One of our biggest sellers. Prime black angus beef mince added with premium ingredients, a lot of love, and a generous helping of mozzarella.

Convenient and tender, a perfect option for Irish stew or any lamb casserole. Gluten free.

Treat yourself, a loved one or colleague to a gift voucher. Gift vouchers at Pokeno Bacon are able to be redeemed online and in store. Simply and the details will be emailed to you.

NZ Grass feed lamb, this is a premium cut from the mid loin of the chop - one of the most tender parts of the lamb. A great cut of lamb, very succulent - we like to serve ours a little pink for added juiciness. Includes x5 lamb chops.

NZ Free range fresh chicken nibbles marinated in a sweet and a little hit of a spicy glaze or plain.

Free farmed 100% pork, these are a great snack on the go or just as good on a cheeseboard. No carbohydrates and gluten free, they are calling your name

This meat box is made up with some of our traditional sausages and includes: 6x pork sausages (500g) 6x beef steak guinness sausages (500g) 6x pork bacon sausages (500g) 6x beef sausages (500g) 6x cumberland sausages (500g) 6x pork fennel sausages (500g)

You too will enjoy the luck o" the Irish, these delicious bangers are made with the best Kiwi beef Dublins finest.

A traditional breakfast bacon, best served crispy. With the middle eye and streaky combined, it is the king and queen of Pokeno Bacon. Gluten free.

Our award-winning Manuka smoked ham, sliced for convenience. Gluten free.

Free Range size 16 whole chicken - a classic mid-week dinner, or ideal for the traditional Sunday roast. Gluten free.

This meat box is made up of our popular sausages and bacon and includes: 6x pork sausages (500g) 6x pork bacon sausages (500g) 6x beef sausages (500g) 6x cumberland sausages (500g) 1x large middle bacon (500g) 1x shoulder bacon (500g) 1x streaky bacon (500g

Our most popular sausage, we use the best cuts from our pigs, add spices and fill into a natural case.

Equally as popular as the feta spinach pockets, these succulent sister pockets are a balanced and fruity delight.

Thick and juicy skinless pork belly strips. Marinated in a cajan style rub. Great on the BBQ or in the oven.

We always use fresh pork shoulder meat to provide a premium mince that will satisfy your recipes or home-made creations. Gluten free.

The loin is one of the most tender and prized cuts of pork. Our pork chops are sliced thick from the rib loin. This Pokeno classic is sure to impress. Gluten free.

Pork fingers (pork belly slices) are a versatile cut that are best slow roasted, or cooked on a charcoal BBQ. Perfect for Asian style cooking. Gluten free.

Fresh Pork fillet can be roasted, stir-fried or just sliced into steaks fried in butter. Quick and hot cooking delivers a perfect result. Gluten free.

Our classic Italian sausage, coarse cut premium pork, fennel, caraway traditional herbs.

This pork cutlet comes from the centre part of the loin. Using only the eye of the loin, a skinless cut with a frenched rib. Gluten free.

Our signature pork roast is the star of the show, and a firm favourite of Pokeno customers. Gluten free.

Thick and juicy is how we like to cut our boneless chops. Gluten free.

Slow roasting a pork belly is a winner, and its rich flavour will impress. It can also be sliced and crisped up in a hot pan. Gluten free.

We add Manuka smoked bacon to our pork sausages to give a full smokey flavour.

An unsmoked alternative to boiling bacon, distinctive in its sweeter flavour. Gluten free.

Crispy Manuka smoked shoulder bacon is great for large crowds, pies and value for money. Gluten free.

A traditional breakfast bacon, best served crispy. With the middle eye and streaky combined, it is the king and queen of Pokeno Bacon. Gluten free.

An all-time Kiwi favourite. Prime lamb shoulder chops are great on the BBQ, pan or oven. Gluten free.

100% Grass fed lamb. A beautiful piece of meat cooked on the bone, slow and low and it will melt straight off the bone.

A smaller boneless lamb roast ideal for a couple, cut from the most tender area of the leg. Gluten free.

Trimmed to perfection, the rack is the most tender cut of lamb and sure to impress when cooked hot and fast. Gluten free.

Ideal for the grill or BBQ, these thick cut steaks are best served medium rare. Gluten free.

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

A traditional classic for Sunday nights roast, and a family favourite. Don't forget the mint sauce Gluten free.

These beautiful traditional ham steaks are sliced at the right thickness, paired with some sliced pineapple makes for an easy dinner. Yummo Gluten free.

A cured but NOT smoked middle bacon. Traditional English bacon - a sweeter option. Gluten free.

This meat box can feed 50 people and includes: 12x pork sausages (1kg) 12x steak guinness sausages (1kg) 12x pieces of rump steak (2.5kg) 12x beef patties (2.4kg) 1x pork ribs (1kg) 1x butterfly lamb leg (800g) 1x butterfly chicken (1.2kg) 1x burger sauce (530g) 1x bacon aioli (380g) Works out to be $4.50 per person.

This delicious, deluxe meat box includes: 6x scotch fillet (1.2kg) 1x prime beef mince (1kg) 1x lamb leg roast (1.2kg) 6x stuffed chicken breast (1.2kg) 6x pork pockets (1.5kg) 12x cumberland sausages (1kg) Works out to be $5.20 per person, or $30.80 per meal

This delicious, deluxe meat box includes: 4x scotch fillet (800g) 1x prime beef mince (1kg) 1x lamb leg roast (1kg) 4x stuffed chicken breast (800g) 4x pork pockets (900-1kg) 12x cumberland sausages (1kg)

Cooked in the slow cooker or cold on your sandwich. This 40 year old recipe is still a hit. Gluten free.

NZ Free range chicken thigh is a succulant piece of chicken. Great in curries and beautiful on its own. Gluten free.

NZ Free range chicken breasts are a quick and easy meal option. Diced in the pan for a delicious Mexican wrap or marinated in a teriyaki sauce. The options are endless with this versatile cut. Gluten free.

Plain or marinated in New Orleans cajun, this free range butterfly chicken will always be a hit on the BBQ or oven roasted. Gluten free.

A traditional cut, in the piece, which has a legacy of its own. Ask us for a recipe. Gluten free.

Another favourite for your Sunday roast, topside is best served medium rare with plenty of gravy. Gluten free.

Sirloin and fillet married together on the bone. A beef lovers dream. Gluten free.

Highest quality for maximum flavour, just add your vegetables. Too easy Gluten free.

Arguably the king of all steaks, season and throw in a dash of olive oil before grilling or frying. Gluten free.

Just for two or a special gathering, a sirloin roast is a beautiful cut for any occasion. Gluten free.

On the Weber or in the oven, the beef short rib is becoming a popular weapon of choice amongst the weekend carnivores. Gluten free.

The kind of cut you put on in the morning before work and get home to a melt in your mouth dinner. Gluten free.

Also known as rib eye, its the steak you buy for the friends you like the most Sure to melt in your mouth. Gluten free.

Our prime lean beef, traditional spices and filled into a natural case. Tastes like beef sausages should

Of all the prime cuts rump is the most economical, versatile and has arguably the best flavour. Great cut thick in a big slab if you are feeding a family. Gluten free.

Chunks of lean meat minced twice for a beautiful texture and flavour. Gluten free.

A restaurant favourite, but when cooked at home in your own place its even better. Gluten free.

Cut and trimmed neatly off the bolar to go with your favourite casserole or winter stew. Gluten free.

A winter treat. Beef cross cut is sliced into nice size chunks. Goes great in the slow cooker. Leftovers go beautifully in a pie. Gluten free.

Another great cut for those winter nights, best cooked long and slow. Full of flavour and Gluten free.

Brisket is a cut from the breast section of the beef. The best results are when slow cooked or braised. Gluten free.

A Sunday roast for great value. Great on sandwiches for the start of the week. Gluten free.

This great value meat box includes: 1x size 16 whole chicken (1.2kg) 1x diced beef (1kg) 1x prime beef mince (1kg) 1x boneless pork roast (1.2kg) 8x 140g beef patties (1.1kg) 12x pork sausages (1kg) lamb shoulder chops (1kg) Works out to be $3.20 per person, or $19.30 per meal

Thick pieces of our freshly Manuka smoked bacon. Great to add to any soup or in the pan.

Freshly minced Manuka smoked bacon. Goes beautiful added to any mince based recipe.

100% Pork ribs cured and double smoked with local Manuka wood. Goes great in soups or eaten straight out of the pot. Ooh yeah Gluten free.

Koheroa angus beef minced fresh with mozzarella, onions and seasoning. Preservative free.