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Honduras - Hacienda Montecristo About the bean: Maragogipe is a variety of Arabica coffee, also known as "elephant coffee beans". It is believed taht this coffee is a spontaneous mutation of Typica coffee that occurred in Maragogipe, Bahia in Brazil. This is a very large size coffee bean in comparis...

Cupping Notes: Red Currant, Brown Sugar, Orange, Black Tea Varietal: SL28, SL34, Ruiru 11, Baitan Process: Washed Future roasts will be shipped with a green label. Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time:...

Cupping Notes: Watermelon Candy, Honey Dew Melon, Caramel Varietal: Abyssinia3, Red Bourbon Process: Natural Please note this coffee comes in 200gm bags. Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time: 2:15-2.30...

The Everpure 2CB5-S Replacement Filter delivers quality water for coffee ice applications. Utilising Pentair's carbon block technology, this replacement filter reduces chlorine taste and odours, and other offensive contaminants that can adversely affect the taste of water and coffee beverages. The f...

Replacement Lid for Fellow Stag EKG. Available in Black and White

The Hario Craft Coffee Maker Set includes everything you need to get you started making smooth, delicious pour over coffee. This set comes with an 02 size plastic V60 dripper, an 02 size borosilicate glass server, filter papers and a coffee scoop, all you need to add is coffee and water to start bre...

We're all about the details and experiences here at GRC. Thats why we have teamed up with Richard to bring to you a new best friend for your Grey Roasting Co. X Richard Beauchamp Mug. Our breakfast bowl is made with breakfast in mind. Its the perfect size for a little something alongside your coffee. Dimensions 210mm W x 50mm H

We have teamed up with Richard to create something that elevates our coffee experience by the unique shape and handle you are called to savour each sip, and every moment. This mug was the first mug we used ever since we opened the doors to our Tasting Room. Now to be enjoyed at your home just in time to celebrate, Christmas, New Years and every day.

1hr - $80 Want to practise your Professional Barista Skills Hire our machine and practise at your own pace. Please note: This is a self directed session and machine will need to be cleaned after use Session includes milk and freshly roasted coffee beans. This can be bought as a voucher for gifting. ...

The Rhino Coffee Gear RHPR600-S has been designed to fit in the bench of cafes, restaurants, coffee bars, and juice bars. This vessel rinser features a new honeycomb drain tray and a new Actuator Star design, which both help to prevent liquid build-up. It also includes a Rhino Spinjet Valve which sp...

Meet the machine changing the narrative that automatic drip coffee is synonymous with bad" coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly as the roaster intendedor dial in your own,...

Filter heads for PURITY C professional filter cartridges. Available in various models and packages. Introducing the heart of the PURITY C filter cartridge range. Choose between the filter head with variable bypass setting of 0-70% and a filter head with a fixed bypass setting of 0% or 30%. Available with G3/8"" or John Guest connection. 0% G3/8" connection. Pack of one Item no.: 1002949

Specially developed for catering and vending sectors, the PURITY C Quell ST filter cartridges reduce carbonate hardness in drinking water and, therefore, reduce the danger of limescale deposits in equipment. In addition, the filter medium retains metal ions, such as lead or copper, and also reduces ...

Upgrade your brewing station at home with the latest Moccamaster model and a 6- month coffee subscription. Gift includes - Moccamaster - 6 month coffee subscription

This gift pack is a nice and simple Secret Santa gift or perfect for a loved one who enjoys quality coffee. Gift pack includes - Mojo Classic Signature Blend - Mojo Black Tin - Mojo Bobby Mug - Clip Spoon With parcel delivery de lays. we recommend o rdering before Midday on Thursday 12 December to guarantee delivery before C hristmas.

The perfect step up for someone looking to elevate their coffee brewing expertise. Take this bundle on summer camping trips or use it at home. Gift includes - Java Handgrinder - Delter Press - Mojo Bobby Mug - Micro Estate With parcel delivery de lays. we recommend o rdering before Midday on Thursday 12 December to guarantee delivery before C hristmas.

This bundle is perfect for someone who is looking to explore a new way of coffee brewing. Gift includes - Clear V60 coffee dripper - HuskeeCup (8oz) - Micro Estate coffee. With parcel delivery de lays. we recommend o rdering before Midday on Thursday 12 December to guarantee delivery before C hristmas.

Ethiopia Danse Mormora Natural About the bean: Ethiopia is frequently cited as the birthplace of coffee, rich in varietal diversity and responsible today for some of the finest specialty coffee in the world. The region this coffee comes from is called Oromia and is regarded highly for its fruity fla...

Our lowest acid single origin is back Check out our latest blog post to learn about more this truly unique coffee. The is a unique, low acid single origin from India. Crafted by the coffee roaster for a coffee that is truly unique with big bold flavours. Our coffee roaster is proud to showcase this ...

The Moccamaster is a filter coffee machine, handmade in the Netherlands that brews up to 1.25L of coffee at a time. Approved by the SCA (American and European coffee organisation) because it brews coffee hot enough, it's easy to clean and is accurate in its delivery of water on the coffee. It makes ...

Colombia - La Primavera Yobani Huertas Flavour Notes: Stone fruits, Burnt Orange, Brown Sugar Owner: Yobani Huertas Varietals: Pink Bourbon Process: Semi Washed Altitude: 1500-1900 masl District: Las Pavas, Huila Brew: Aeropress, V60, Plunger, Chemex About the bean: Yobani Huertas bought Finca La Pr...

This elegantly designed insulated Fellow Carry Tumbler features True Taste ceramic coating, a thin sippable lip, and a premium metal handle that's easy to carry and easy on the eyes. With 12 hours of hot and 24 hours of cold retention, you can take time sipping and enjoying your drink. This tumbler ...

Designed to amplify the senses and engineered to fit your travel needs with a snap-in splash guard and a slim width, Carter Move Mug is ready to roll We never understood why to-go tumblers made design decisions that compromised the coffee drinking experience. The senses - taste, smell, and touch wer...

Peak Water Filters are fully-recyclable and feature a premium dual-ion resin, coupled with carbon filtration, designed to tackle a variety of tap waters around the world. Each Pack includes: - 2 x Peak Water Precision Filters

Cupping Notes: Strawberry Jam, Orange, Nectarine Varietal: Heirloom Process: Natural Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time: 2:15-2.30m Two Pour Method - First pour, 50g of hot water, allow coffee to blo...

Our delicious Caffeine Free is as wholesome and flavoursome as can be. It is created in a special method, where the coffee is decaffeinated through a unique water process that requires no chemicals and ensures that the coffee retains its individual characteristics and body. This results in a buttery malt sweetness, a smooth body and a clean finish. The decaf that tastes nothing like decaf.  

We know how hard it can be to buy presents for someone who has got everything and doesn't need another "Best Dad" mug. now imagine how happy you could make that someone by shouting them a few of their morning coffees in advance or giving them the choice to chose their favourite beans or coffee gear....

This beautifully stylish and sophisticated Huskee cup is made out of coffee husk as a raw material. Coffee husk is an organic waste material thats produced at the milling stage of coffee production. Reducing, reusing and recycling does not get better than this  

This beautifully stylish and sophisticated Huskee cup is made out of coffee husk as a raw material. Coffee husk is an organic waste material thats produced at the milling stage of coffee production. Reducing, reusing and recycling does not get better than this  

This high quality 0.9mm grade stainless steel milk pitcher/jug from Barista Ace, was designed in by baristas, who know best what it takes to create that perfect pour. An angled pouring spout allows for smooth and consistent latte art pouring and volume measurements are hed into the inside for easy measuring. 

The bike blend is our signature blend and will make you feel as light and smooth as though you were riding on two wheels on a warm summers day. Blending the goodness of floral hints from Guatemala and Costa Rica, the high excelso quality from Colombia and a lingering sweet aftertaste from Ethiopia. ...

The indigenous people of the Andes rever to the Goddess of earth time and lovingly call her Pachamama. Our first organic, fair trade blend features beans from PNG, Indonesia and Mexico. It delivers a full bodied, balanced cup with sweet vanilla aroma and notes of dark chocolate and tropical fruits. Dark roast, which works perfectly for espresso and filter.

Varieties: Bourbon, Typica, Catuai, Caturra, Mundo Novo, Pache Processing Methods: Washed Tasting Notes: Slightly nutty, spicey, balanced. This single origin is organic and fair trade. Peruvian coffee is almost exclusively Arabica, with some 70 percent being of the typical variety, 20 percent caturr...

Varieties: Bourbon, Kents, Typica, and Blue Mountain Processing Methods: Fully washed Taste: Hints of red wine, strong mouthfeel, bold acidity Coffee from Southern Tanzania was historically characterised by a very fruity flavour derived from inconsistent home processing. In the early 2000s the regio...

Thank G. it's Friday A sip of this will definitley make your week worthwhile. Under a very balanced cup you can taste notes of cocoa, hints of praline and enjoy a subtle citrusy aftertaste. A blend of Brazil, Ethiopia and Tanzania, this makes a great espresso and also works wonders in a plunger Celebrate every day as if it were Friday with this all-round pleasing blend.

This exclusive, limited edition is one for our fellow coffee enthusiasts and fanatics out there. Supplies, of course, are very limited Jump on this today for a wild ride Grown by Edwin Enrique Norea on the Campo Hermoso farm in Quindio, Colombia, this single origin is just a spectacular GEM of a cof...

Cupping Notes: Candied Pineapple, Bosc Pear, Cacao Nib Varietal: Parainema Process: Natural Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time: 2:15-2.30m Two Pour Method - First pour, 50g of hot water, allow coffee...

Cupping Notes: White Peach, Black Tea Varietal: Heirloom Process: Washed Our Espresso Roast Recipe - 19g ground coffee in, 55g liquid coffee out, approximately 22-24seconds. Please note that our "Ready to Drink" option is subject to availability

The Little Miracles Trust and Mojo Coffee partner to help provide support to families of premature or sick full-term babies as they make their journey through neonatal care, the transition home, and onwards. Mojos contributions help make life easier for the families of over 5,000 babies who have a d...

The Hario V60 Dripper makes the perfect brew with its 60-degree angle and the large hole in the middle with spiral ridges around the edges. We recommend wetting the paper filter before adding the coffee grounds and pouring water in a circular motion. This range is available in three sizes depicted above. They also come in a variety of plastic and copper.

Please note: All our single origin coffees are roasted to order, what this means is we will roast your single origin order on the next work day and will be shipped out the following work day. If you require it ground ie for plunger, then we would rest the coffee beans for a few days before grinding ...

Please note: All our single origin coffees are roasted to order, what this means is we will roast your single origin order on the next work day and will be shipped out the following work day. If you require it ground ie for plunger, then we would rest the coffee beans for a few days before grinding ...

Peak Water is a world-first adjustable home water filter jug. Designed to bring the industry technology behind all the great coffee in cafes and restaurants, to everyone. Each Starter Pack includes: - 1 x Original Grey Peak Water Jug - 1 x Precision (Original) Filters - 2 x Test Strips - User Guide

Please note: All our single origin coffees are roasted to order, what this means is we will roast your single origin order on the next work day and will be shipped out the following work day. If you require it ground ie for plunger, then we would rest the coffee beans for a few days before grinding ...

Please note: All our single origin coffees are roasted to order, what this means is we will roast your single origin order on the next work day and will be shipped out the following work day. If you require it ground ie for plunger, then we would rest the coffee beans for a few days before grinding ...

PICK UP OR TO BE SHIPPED FROM DECEMBER 9TH Special Collaboration with Little Batch Wax Co. We've teamed up with Beth of Little Batch Wax Co. to capture the spicy and caramelly notes of our coffees, Naughty and Nice into heavenly jars of soy-wax candles. In this set: - One bag of 200g Naughty Coffee ...

Ready to drink as it is or add filtered water or milk of your choice Pre-bottled cold brew concentrate. Leave a few bottles in the fridge for a ready-to-drink coffee anytime. We brew fresh cold brew on a weekly basis over summer. We specialise in cold brew coffee using the immersion method. This tec...

Cupping Notes: Berries, Watermelon Lollie, Citrus Varietal: SL28, SL34, Ruiru, Baitan Process: Washed Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time: 2:15-2.30m Two Pour Method - First pour, 50g of hot water, al...

The coffee is grown in. in the Gudeo region. The Gudeo regions altitude, soil and climate create the ideal growing conditions. The community's expertise in coffee farming has solidified it's reputation as a coffee growing hub. The Chelchele region is knowing for producing well-balanced and high-qual...

This micro-lot is grown in the Guji Zone of the Oromia region in southern Ethiopia. The altitude in this area rangers from approx 2000-2300 masl. The region is known for it's lush vegetation and fertile soil. The soil type is predominately rich, well draining and nutrient dense. Alongside the high a...

Cupping Notes: Purple Grape, Candied Pineapple, Passionfruit Varietal: Chiroso Process: Natural Altitude: 1.900 m.a.s.l Producer: Jorge Rojas 60h Anaerobic fermentation dried in silo Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 260g water Water Temperat...

Want to compare processes between the Pacamara varietal Are you a lover of all things uniquely Pacamara This one is for you, here we offer the at home tasting experience of a Washed and Natural coffee. Finca La Bella Washed Cupping Notes: Raspberry, Peach, Black Tea Varietal: Pacamara Process: Washe...

3 days notice required for online orders. Try our delicious and very popular no added gluten (NAG) pies. Now we have some options that are also dairy free (DF). To reheat, place in the oven at 180C for 15-20mins, temperatures and times may change depending on different brands of oven. Steak and chee...

Cupping Notes: Strawberry Jam, Orange, Nectarine Varietal: Heirloom Process: Natural Our Espresso Roast Recipe - 19g ground coffee in, 55g liquid coffee out, approximately 22-24seconds. Please note that our "Ready to Drink" option is subject to availability

Fellow took what they do best, and made it better. Introducing Stagg EKG Pro, a game-changing evolution to Fellow's signature pour-over kettle. With fully customizable brew settings, precision temperature and pouring control, and access to powerful updates over WiFi, its time to go Pro The Stagg EKG...

and her husband, Allan work together on their farm Octoepeque they inherited from Allan's deceased grandfather. They are both in their twenties, and are eager to continue learning and bring a young, new age approach to growing the best quality coffee. an engineer who also works full time for a green...

Our best selling seasonal filter roast The Hacienda Barbara Estate is well known for growing specialty coffee in the best regions of Panama for over 20-years. The farms are located in Jaramillo and Piedra Candela regions. Both farms have produced the Best of Panama winning Catuais (type of coffee va...

Nestled between the rice fields and sugar cane plantations of the Kilombero Valley in Tanzania are masterful farmers growing outstanding organic cacao. We use this to craft an assertive chocolate layered with a refreshing crispness. While Kilombero Valley, Tanzania evokes flavours of baked stone fru...

This moreish, bean to bar, craft drinking chocolate began with cacao beans grown by the dedicated farmers of Pinalum, Vanuatu. Then in our little foundry, we crafted the cacao together with only one other ingredient; organic cane sugar, to create a chocolate that highlights the harvests mellow perso...

Natural processed Kenyan coffee is quite rare and this one from Tatu Estate is a stunner. Ripe Berry and stone fruit notes typical of natural coffees paired with the sweet acidity that we love about Kenyan coffees. Roasted til we got just enough of the caramelly notes so it can be brewed for espresso. Another good one to try

PRE-ORDER ONLY PICK UP OR TO BE SHIPPED FROM DECEMBER 9TH All the things you know and love about Your Local Coffee Roasters b undled up into 12 days of 12 Your Local experiences. What's in the box: - Over 600 grams of coffee beans - Over 8 coffee experiences to enjoy throughout the holiday season - ...

Notes: Blueberry Juice, Peach, Black Tea Varietal: Heirloom Process: Washed V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 second...

Introducing the. available now exclusively in-store and online at Mojo. In 2017, with the motivation of turning waste into something extraordinary, the was born. a reusable, sustainable cup that is helping to reduce coffee husk waste and improve environmental impacts. Instead of going to landfill, c...

Cupping Notes: Fresh Strawberry, Mango, Citrus, Melon Varietal: Geisha Process: Washed Altitude: 1550 m.a.s.l. Farmer: Edward Geraldo Processor: Jorge Rojas Please note this coffee is 200gm This washed Geisha was harvested the 24th of May 2024, brought down to Planadas, was pulped immediately and pu...

Tasting notes: Raspberry, Peach, Black Tea Varietal: Pacamara Process: Washed V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seco...

An elegant and effortless way to extend the lifespan of your coffee beans and other treats. Coffee beans oxidize over time, losing the flavour and moisture that makes your cup taste great. Enter Electric Atmos, a unique storage canister that pumps out air with the touch of a button and creates a sea...

Ethiopia Arsosala - Filter Roast About the bean: Arsosala is the name of the mill or washing station this coffee comes from. The washing stations receive the ripe cherries from the growers who in Ethiopia are generally smallholders with a diverse range of crops on their land to sustain themselves or...

Tasting notes: Orange, Cherry, Dried Fig Varietal: Natural V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2. Pour the re...

Coffee for me is all about getting that happy feeling discovering origins and a whole world of coffee flavours. Finding the right story for new origins, figuring out the best way to roast them and honing on specific flavours through brewing and tasting. Its so much fun and it really draws me more in...

Our award-winning Original HuskeeCup lets you enjoy your coffee guilt-free. Its perfect for coffee lovers on the go. - Made from waste coffee husk - Dishwasher safe - Comfortable to hold - BPA-free - Closed-loop end-of-life - Stackable About s: Ingeniously crafted our HuskeeCup material from coffee ...

Single origin, Fair Trade and organic coffee from the La Paz region in Honduras. A natural processed coffee with flavours of blueberries and apricots, apple-like acidity and a medium body, delicious black or with a splash of milk too

Take the Your Local coffee experience wherever you are with your new All you will need is a cup, hot water and your - easy as 12.3 1. Carefully tear the top to open the drip bag. 2. Slowly pour over hot water onto coffee and wait until dripping stops (around 1-2 minutes) 3. Enjoy Each pack contains ...

NB: Individual bottles are not for sale over Winter but will be stocked upon summer. Flavour Notes: A dark rich bold drink with notes of dark chocolate, nuts, spice and cinnamon. A heavy thick body with a low acidity and low bitterness. Drinking Instructions Shake, open and drink either as it is or ...

Want to compare processes between Kenyan coffee Are you a lover of all things Kenya varietals have to offer This one is for you, here we offer the at home tasting experience of a Washed and Natural coffee. Kiamugumo AA Flavours: Floral, Nectarine Juice, Berries Varietal: SL28, Ruiru11, Batian Proces...

Luz Helena, grew up in Armenia and has been producing coffee for the last 20 years. This Castillo was grown on her farm Le Leona in Armenia Quindio. Luz's passion for growing coffee came from watching her husband Jairo Arcila. After hearing Jairo speak about coffee, she wanted to be more involved in...

Fellow Clara replacement pull lid black

Replacement metal shaft for Fellow Clara French Press. Suitable for Clara Black and Clara Walnut.

Fellow Clara French Press replacement Mesh Filter. Suitable for Clara Black and Clara Walnut.

1.5 hours Mojo HQ Roastery Shed 13, 37 Customhouse Quay, Wellington Come and practice your latte art pours at Mojo Coffee's Training room on Wellington's waterfront. This course is designed for those who want the focus on steaming milk and guidance on latte art pours. Our barista trainers will pull ...

No coffee machine Introducing Mojo's. 25mls of our coffee concentrate is all it takes to make the perfect cup, easy as that Notes: Mojos signature Feelgood Blend is put through a slow extraction process using cold water to product our. The result is a version of Mojos premium coffee in an easy-to-us...

40 servings per 1L box - that's $1.30 per serving Your coffee machine in a box. Premium, specialty coffee - without an espresso machine. No coffee machine Introducing Mojo's. 25mls of our coffee concentrate is all it takes to make the perfect cup, easy as that It's made from our Feelgood Coffee Blen...

Experience quality of coffee and chocolate with this premium pack of our favourite beans and chocolate. Includes: - 250g Premium Blend. - 250g Meebz Blend. - 1x 80% Dark Chocolate Bar - by Bennett's. - 1x Blueberry Milk Chocolate Bar - by Bennett's.

Flavours: Floral, Nectarine Juice, Berries Varietal: SL28, Ruiru11, Batian Process: Washed V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to b...

Flavours: Dark Cherry, Peach, Orange Varietal: SL28, SL34, Ruiru11, Batian Process: Natural V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to ...

The crowd favourite macadamia slab will satisfy the hungriest of chocolate-lovers. Sustainably grown cocoa - Ethically sourced - Palm oil free - Gluten free - Handmade in Mangawhai NZ Weight: 140 g

A whole roasted hazelnut surrounded by crispy praline filling in a dark chocolate shell packed in a gift box set. Weight: 144 g

White chocolate with zesty lemon. The perfect sized bar for any occasion. Weight: 60 g Ethically Sourced - Gluten Free

Blueberries dried and chopped in 34% milk chocolate. The perfect sized bar for any occasion. Bennett's proudly use fully traceable cocoa that is both ethically and sustainably grown. Weight: 60 g Ethically Sourced - Gluten Free

One for the pure cocoa lovers: 96% cocoa solids and a hint of sugar. A high percentage of cocoa butter (52.5%) gives a smooth, decadent mouth feel. Weight: 60 g Ethically Sourced - Vegan - Gluten Free - Low Sugar

Introducing the Single Origin 80% Uganda Dark Chocolate Bar. An earthy chocolate of the rich mineral soil of the Bundibugyo region. This bar is single origin and the plantation follows cocoa trace principles but is not yet certified. From Bundibugyo, Uganda. Weight: 60 g Ethically Sourced - Vegan - Gluten Free - Low Sugar

Saying I Love You with chocolate with this milk chocolate bar hand made by Bennett's in Mangawhai. 95g Sustainably Grown Cocoa - Ethically Sourced - Palm Oil Free - Gluten Free.

Wear the Mojo. These limited-edition Beanies are sure to sell out, make sure to get your hands on them before they go.

Tasting notes: Floral, Citrus, Cantaloupe Varietal: Typica Process: Washed V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds...

Colombia - Embrujo Mr. Hat Natural About the bean: The name Embrujo" comes from the Spanish word for spell". Ignacio believes that truly excellent specialty coffee will evoke the magic of coffee" for drinkers. This delicious Mr. Hat Natural from Eje Cafetero is indeed a magical experience and we thi...

Costa Rica - Juan Carlos - Black Honey Flavour Notes: Ripe red grapes, pimm's and chocolate Varietals: H1 Process: Black Honey Altitude: 1200-1450 masl District: Juan Carlos Valerio Qesado, San Luis Valley, West Valley Brew: Aeropress, V60, Plunger About the bean: Juan Carlos Valerio has his farm lo...

Suitable for the Kalita Wave 185 stainless steel dripper, these filters are made from high grade paper to remove impurities from your brew and leave you with a clean, sweet cup of coffee. Sold in packs of 100

Tasting notes: Melon, Strawberry, Citrus Varietal: Panama Geisha Pink Bourbon Process: Natural This Geisha, Pink Bourbon grows naturally in a microlot called Panam", named from the origin of the Geisha seed varietal directly from Panam. P lanted was one line of Geishas, one of Pink Bourbon, one Geis...

The Gooseneck features 6 presets for temperature so you can heat your water in a matter of minutes and retains temperature. Perfect for crafting pour-overs.

Choose any four slices in your mix pack No Gluten Brownie Ingredients: Gluten free flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), butter, brown sugar, white sugar, eggs, vanilla essence, cocoa powder, salt, soy. Triple Choc has: milk chocolate, white ...

Contains 2 of our most popular triple chocolate brownie (no gluten) and 2 raspberry white chocolate brownies (no gluten). Ingredients: Gluten free flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), butter, brown sugar, white sugar, eggs, vanilla essence, ...

Richer coffee is just one press away with our reusable metal coffee filter. It keeps out grounds but allows flavorful oils to pass through for delicious full-bodied coffee. Reusable, sustainable and 100% made in the USA. The AeroPress reusable metal coffee filter is made from premium grade 316 stain...

Elevate your coffee brewing game with the Flow Control Filter Cap. This innovative accessory uses a pressure-actuated valve to eliminate drip through and maximize control over the brew process. This cap fits perfectly on AeroPress Original, AeroPress Go, AeroPress Go Plus and AeroPress Clear coffee ...

The iconic coffee press, made with the same patented technology, available in shatterproof Tritan. Cool enough for display, tough enough for the road. 3-in-1 brew technology combines the best of several brew methods into one easy to use, very portable device. No more average joe from fancy, expensiv...

This descaling powder is usually used by mixing the powder in the water tank. For espresso group head cleaner check here. General descaler for most coffee machines 6x 25g. Contains a synergistic blend of organic acids that give outstanding scale removal. Renew is Listed with NSF. It has been tested,...

Pre-pay for ten of your favourite drink and get any two coffee or drinks on us How it works: - Pick your favourite drink. - Pre-pay for ten of the selected drink. - Pick up your card at any of our locations or have it shipped to you. - Use your pre-paid card at any of our locations. - Get any two co...

The Hario Mini Mill Plus features conical ceramic burrs and a dark transparent body. The perfect size for grinding on-the-go, the Mini Mill Plus hand grinder also features easy-to-read measurements on the grind compartment and a reinforced hexagonal handle adapter for sturdy grinding. These are the ...

Region: Debub Region, Halo Beriti Kebele, Yirgacheffe Gedeb Woreda, Gedeo Zone Producer: Eyasu Werasa, Marta Zewde Varietal: Heirloom Process: Natural Altitude: 1900-2300 M.A.S.L. Flavour Profile: Citrus, blueberry, and blackberry About Each year many exporters shows interest in buying the coffee fr...

The Moka Pot has always set a new standard. An innovation that made espresso accessible for everyone. Affordable, quick, and easy. No fancy equipment needed. Just your pot and grounds. The New Standard Stovetop makes approximately 10 ounces of espresso strength brew enough for six 50ml servings. Rei...

Make cold brew coffee at home without filter papers Colour: Blue Size: 1-litre Brew cold brew coffee the easy way with the Hario Cold Brew Pot 1L. Built with a heatproof Hario glass carafe and a BPA-Free plastic filter and lid, it doesnt get much simpler that this. Cold brew coffee is known for bein...

The Rhino cupping spoon is a high quality 304 food grade stainless steel cupping spoon. The perfect shape and dimensions for cupping coffee.

Coffee plunger of the future The Delter Press is a revolutionary designed coffee plunger giving you a simple, quick and easy way of brewing coffee without the sediment that you get in a traditional french press/plunger. Similar design to the Aeropress. has been designed to solve one of the biggest p...

Experience peak quality of coffee and chocolate with this premium pack of our favourite beans and chocolate. Includes: - 250g Premium Blend. - 250g Meebz Blend. - 1x bar 70% Tanzania Chocolate - Kilombero Valley by Foundry. - 1x bar 90% Uganda Chocolate - Semuliki Forest

This contains 90% Semuliki Forest cacao for lovers of seriously dark chocolate. Seriously dark yet surprisingly light, this 90% bar showcases the delicate silkiness of Semuliki Forest cacao. In the heat and humidity of Western Uganda, smallholder farmers are producing the extraordinary organic cacao...

Available Fri - Sun only, both stores. Back by popular demand for December only..Tiramisu Swiss Roll (no gluten). Coffee sponge and mascarpone cream. This log is equivalent to 4.5 slices.

Tasting notes: Dried Cranberry, Citrus, Nougat Varietal: Honey Process V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2....

Flavours: Black Currant, Hibiscus Varietal: Ruiru 11, SL 28, Batian V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2. Po...

Grab a bag of our 3x favourites containing a mixture of medium, dark and medium - dark roasts. This pack includes three 250g bags of our favourites for espresso: - Meebz Blend. - Brazil Single Origin. - Riviera Blend. Click into each coffee to discover each of their unique flavour notes, where they ...

Suitable for the Kalita 102 ceramic dripper, these filters are made from high grade paper to remove impurities from your brew and leave you with a clean, sweet cup of coffee. Sold in packs of 40

The next generation of Kalita style drippers. The Kalita Wave has been carefully designed to craft a full-bodied complex coffee without unpleasant bitterness. The unique filters allow increased contact with coffee without over extraction while the iconic 3 hole extraction promotes steady flow. Filters sold separately.

A coffee reminiscent of a hot cinnamon sugar donut. Impossible right We thought so too until we tasted the ever interesting Wilder Lazo. Tasting notes: Cinnamon Sugar Donut, Spiced Fruit Varietal: Pink Bourbon - Geisha Process: Cinnamon Anaerobic Honey V60 Recipe: This recipe is a great starting poi...

Chilled homemade pies You can now purchase our homemade pies cold, keep them in the fridge or freezer and heat them up whenever you want to To reheat, place in the oven at 180C for 15-20mins, temperatures and times may change depending on different brands of oven. We don't sell hot pies at Titirangi...

3 days notice required for online orders. Try our delicious and very popular no added gluten (NAG) pies. Now we have some options that are also dairy free (DF). To reheat, place in the oven at 180C for 15-20mins, temperatures and times may change depending on different brands of oven. We don't sell ...

Nationwide shipping - products are shipped on the date selected and arrives next working day. Please see Nationwide Shipping FAQs for more details. Choose your preferred flavours of cookies All our cookies are no gluten and we have one vegan option too. No Gluten Cookie Base Ingredients: Gluten free...

Tasting notes: Purple Gummy Bear, Watermelon, Lime, Chocolate Varietal: Castillo Process: Ice Natural V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow ...

From the celebrity farm Carmen Estate in Panama this coffee is a clean natural showcasing vibrant tropical fruit and sweetness. Tasting notes: Freeze Dried Pineapple, Nectarine, Brown sugar Varietal: Caturra Process: Natural V60 Recipe: This recipe is a great starting point for brewing all of our co...

Tasting notes: Raspberry Tea, Apricot, Floral Varietal: Geisha Process: White honey V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 3...

A celebration of our newest relationship - Fazenda Rio Brilhante This year marks the start of our newest relationship with Ignacio Carlos Urban and Fazenda Rio Brilhante. To celebrate, we're shouting you an extra box of Fazenda Rio Brilhante with every subscription delivery. 12 week subscription Pay...

The iconic, patented technology now available in shatterproof tritan. Light, compact and durable for all of your household and on the road brews. 3-in-1 brew technology combines the best of several brew methods into one easy to use device. Aeropress is designed to combine the flavour benefits of esp...

Never run out of coffee again with a prepaid coffee subscription Every fortnight, you'll receive two bags of our freshly roasted Classic Mojo blend delivered to your door. Classic Mojo has a creamy and balanced profile that was crafted to please palates. A full creamy bodied blend with notes of rais...

Get yourself a Meebz Coffee tee, show your good taste in coffee. The design's on the back do change. Some symbol's are vertical and some are horizontal. Black or white with front logo and symbol emblems on the back. Women's printed tee's are a AS Colour Drop style. Regular fit Crew neck Light weight...

This coffee is freshly processed just two months ago directly from our Colombian suppliers. If you are looking for something clean, floral and vibrant you won't want to miss it. Tasting notes: Floral, Plum, Grapefruit Varietal: Pink Bourbon, Washed V60 Recipe: This recipe is a great starting point f...

The first machine purposely designed to brew specialty coffee pods. OPAL One combines technological know-how with leading coffee-industry expertise, offering the most accessible and convenient way to enjoy high-quality, expertly roasted coffee. Intelligent flow-rate and a unique silicon brewing cham...

Simplicity never looked so stunning An iconic stovetop design. made electric for effortless everyday use, the Clyde Electric Kettle from Fellow is at your service for tea, coffee, hot chocolate, noodles, and all your other hot water needs. With a 1.5 litre capacity, intuitive LED switch, seamless st...

La Esmeralda is located in San Vicente del Caguan, Caqueta. Owned and operated by the Rodriguez family. Caqueta is a south of Colombia, where you will find many flatlands but on the west side you will find the Eastern mountain range which is where the coffee is being grown. The Rodriquez family are ...

You asked and we delivered..presenting no added gluten and vegan cinnamon buns Soft, fluffy bun with cinnamon almond sugar baked inside. Note: contains almonds Allergen warning: we take all the pre-cautions to make sure there is no cross-contamination in our allergy friendly products. We use clean a...

Nationwide shipping - products are shipped on the date selected and arrives next working day. Please see Nationwide Shipping FAQs for more details. Our cookie and brownie mix pack for shipping Contains 3 brown butter choc chip cookies (no gluten) and 3 triple chocolate brownies (no gluten). Brownie ...

Region: Aponte, Narino Altitude: 1800masl Varietal: Caturra Process: Honey an isolated community located in the mountains within Inga territory. Honey processed coffee is uncommon throughout Colombia due to its difficulty, but the Inga community have refined their processes over the years. During th...

Region: Pantano, Cerrado Altitude: 1150masl Varietal: Paraiso Process: Full Natural Notes: Dark chocolate and walnut Inacio Carlos Urban first arrived in Minas Gerais in 1976 and in 1984, he bought a farm in Cerrado, Mineiro. Named Rio Brilhante, translates to bright river - the crystal-clear waters...

Tasting notes: Jasmine, Honeysuckle, Apricot, Citrus Varietal: Geisha Process: Yellow Honey V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to ...

Our single origin Burundi decaf The single origin a specialty addition to our Swiss Water Decaf lineup. Crafted by the coffee roaster for a single decaf coffee that is rich with caramel and chocolate notes. A good option for espresso or filter with those that buy coffee online and in our retail stor...

You asked and we delivered. Your favorite Toasted coffee now available in Nespresso compatible pods Our specialty coffee pods are formulated from our DC-6 blend using washed and natural coffees ethically sourced from Brazil, India and Ethiopia. This tasty combo will provide a full bodied, low acidit...

To celebrate Mother's Day, we're offering a Cup of Tea combo with a Kinto cup and tea bags from Zealong Tea Estate.

Cupping Notes: Strawberry, Plum, Frangipani Varietal: 74110, 74112 Process: Natural Anaerobic Our V60 Recipe - a great starting point for brewing all of our coffees Ratio: 15g coffee to 250g water Water Temperature: 96C Brew Time: 2:15-2.30m Two Pour Method - First pour, 50g of hot water, allow coff...

Gift mum the sweetest coffee this Mother's Day Each bag comes with a matching postcard. We ship wide. About the coffee (Hustle blend, the all time favourite ) Intense, focused and bold; this blend means business, and so do you. Youre ready to show the world what youre made of, Hustle has got your ba...

Inspired by the long summer days, the vibrant blue skies and beautiful sunsets, picnics and weekends at the beach, weve created a coffee to capture our love for summer. A blend of 3 origins Brazil Favela, Nicaragua La Reyna and Kenya Karugiro, it tastes like cacao nibs and apricots with a twist of g...

Serve in style with the V60 glass carafe. Designed to be paired with the V60 dripper series, this carafe features heatproof glass and a sealing lid so you can enjoy your freshly brewed coffee for longer. Available in the 360ml and 600ml model.

The Hario Mini Mill Plus features conical ceramic burrs and a dark transparent body. The perfect size for grinding on-the-go, the Mini Mill Plus hand grinder also features easy-to-read measurements on the grind compartment and a reinforced hexagonal handle adapter for sturdy grinding. Features: - Re...

Stagg X paper filters have been designed specifically for the steep sides of Fellow's Stagg X dripper. Specifications: - Pack of 45 - Flat bottom design

Papua New Guinea - Baroida Estate Natural About the bean: Baroida Estate is located in the Kainantu District, Eastern Highlands Province. The estate was founded by Ben Colbran in the 1960s when the Government encouraged foreign agriculturalists to begin cultivating land throughout the highlands. Ben...

Buy a voucher to redeem against coffee or food in the Cafe - can be posted ($3) or picked up in the cafe

Universal paper micro filters for use with Delter Coffee Press, Aeropress, Bruer and Hario Cold Dripper. German manufactured papers designed and developed to have a minimal impact on flavour while creating an even flow for extraction. Contents: 350x round filter papers.

Protect your benchtop while performing the perfect tamp with CREMA PRO's tamper mat. The mat provides a sturdy base in order to tamp coffee grind with a consistent distribution of pressure across the whole surface, which is key to producing delicious tasting coffee. Made from food-grade, odourless c...

Mojo on the go Notes of almonds, grapefruit and butterscotch biscuit. We have packed our signature Mojo coffee into a can for maximum flavour and convenience. Made using our specialty-grade coffee beans this is a quality product that we know you will enjoy. The 240ml can/serving is equivalent to a d...

Mojo on the go Notes of almonds butter and red apple. We have packed our signature Mojo coffee into a can for maximum flavour and convenience. Made with our Fazenda Rio Brilhante, Brazil coffee beans; this is a quality product that we know you will enjoy. The 240ml can/serving is equivalent to a dou...

Mojo on the go Oat Flat White Notes of almond, grapefruit and butterscotch biscuit. We have packed our signature blend, Feelgood, into a can for maximum flavour and convenience. Made using our specialty-grade coffee beans this is a quality product that we know you will enjoy. The 240ml can/serving i...

Our Local Blend is an adaption of our Seasonal Blend consisting of the perfect blend of Colombia, Brazil and Ethiopia. Roasted to a higher development time, making the blend slightly darker. We have worked tirelessly over the past 6 years to perfect this blend, and are constantly striving to improve...

Designed for use with the AeroPress XL coffee maker, these micro-filters are an essential part of the brewing process that keep grounds from entering your cup. Unlike French press coffee brewers, they ensure a consistently grit-free cup of coffee. - 200 replacement paper micro-filters for the AeroPr...

The iconic Aeropress coffee press, now with double the capacity. Includes a 20 oz carafe made of crystal-clear shatterproof Tritan. 3-in-1 brew technology combines the best of several brew methods into one easy to use, very portable device. No more average joe from fancy, expensive machines. Smooth,...

The perfect set for a pour-over party for one. Bundle it all together and save Whether you're a coffee expert or novice, Stagg X Dripper will help you consistently brew the perfect cup. Use the ratio aid to ensure the right amount of coffee, every time. Stagg's vacuum insulated body, steep slope and...

Available in 3 sizes - 350ml, 600ml and 950ml

Contains 6 of vegan chocolate chip cookies (no gluten). Ingredients: Gluten free flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), brown sugar, white sugar, vanilla essence, baking soda, baking powder, chocolate, soy. Allergen warning: all our no gluten ...

Contains 6 of our most popular brown butter chocolate chip cookies (no gluten). Ingredients: Gluten free flour (Rice Flour, Thickener (1442), Starch (Tapioca, Maize), Psyllium Husk, Stabiliser (412)), butter, brown sugar, white sugar, eggs, vanilla essence, baking soda, baking powder, chocolate, soy...

Nestled in the hills of Panama this lot is the perfect showcase of what those high Panamanian altitudes attribute to coffee. This washed Caturra is a buttery, sweet, and clean tasting coffee not to be missed. Tasting notes: Citrus, Dried Apricot, Brown Sugar, Black Tea Varietal: Caturra Washed V60 R...

NOTE: 1 bucket holds 7kgs. Gaitania, COLOMBIA. Gaitania is a village located in the Planadas municipality in the department of Tolima. Planadas has a story that contributed to the charm of their people and of the department itself. It was a region in which political prisoners were sheltered from the...

The electric pour-over kettle for coffee lovers, whether you're a world barista champion or a brewing beginner. With a precision pour spout, exact temperature control, quick heat time, and a world of features for ultimate control, this is the pour-over kettle perfected.

Genuine Faema Part : 457560000

Genuine Faema Replacement Head seal. This seal is suitable for all Faema machines and machines that use an e61 style Group head. Faema Part : 402199010

Flavours: Blackcurrant, Orange Marmalade Varietal: SL28 V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 94C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2. Pour the remai...

Papua New Guinea - Baroida Estate Natural About the bean: Baroida Estate is located in the Kainantu District, Eastern Highlands Province. The estate was founded by Ben Colbran in the 1960s when the Government encouraged foreign agriculturalists to begin cultivating land throughout the highlands. Ben...

Fellow took what they do best, and made it better. Introducing Stagg EKG Pro, a game-changing evolution to Fellow's signature pour-over kettle. With fully customizable brew settings, precision temperature and pouring control, and access to powerful updates over WiFi, its time to go Pro The Stagg EKG...

The Rhino Coffee Gear Professional Tamper range has been designed with both the professional and home barista in mind. With the ergonomically designed anodised aluminium handle and professionally weighted 304 stainless steel base they weigh in at approximately 500g, are comfortable to use, and very ...

Region: San Pedros de Poas, Alajuela Altitude: 1200 - 1300masl Varietal: Mixed varieties Process: Honey Natural Notes: Ripe Banana dark chocolate Located at the foot of the renowned Poas Volcano, the fertile volcanic soil and rich biodiversity lay the foundations for some exceptional coffee agricult...

In collaboration with the Auckland Arts Festival, Mojo has created a limited edition roast that we will be selling for the duration of the festival. Named WHAKAAWE, which translates to INSPIRE, this product is inspired by the power of creativity and the ability of coffee to energise that process. Th...

Need to feed a group and everyone has different needs We have our discounted 10 pack or 20 pack where you get a mix of original, NAG (no added gluten) and V (vegan) donuts You will get a mixed number of each flavour: 10 pack: - Original boston cream x2 - Original raspberry cream x1 - Original salted...

Need to feed a group We have our discounted 10 pack or 20 pack of no added gluten and vegan mix flavour donuts. You will get a mixed number of each flavour (all flavours are No Added Gluten Vegan): - Cinnamon sugar - Raspberry coconut custard - Coconut caramel custard - Vanilla glaze - Chocolate dipped with freeze dried raspberries No changes to flavours.

Jorge Navarros farm is placed near to the most famous farms from Panama, Renacimiento. Jorge Navarro's father is one of the first people to arrive in Las Mellizas (little community of Sabalito). The farm is surrounded of the La Amistad International Park. NOTE: This coffee will be roasted to order, ...

This coffee is processed by Curators Coffee Company by only using the middle part of a Pyramid drying process, which means the coffee cherries are dried in a Triangular shape, subjected to a strictly controlled environment, this method of drying increases the number of active microbes that will enha...

1x espresso group head cleaning brush for use in group head for domestic and commercial machines. Note: actual brush may slightly vary in shape/design.

'Vow, sip and linger This Valentines weve teamed up with Richard Beauchamp to create something extra special. Enter, our Grey Roasting Co. These bespoke, handcrafted mugs embrace the organic curvature and formation of the ceramicist, symbolic of the story between you and your valentine. With a uniqu...

Our washed Sidamo is a bright and citrusy Ethiopian balanced by sweet watermelon and tender apricot. It is tea-like in texture and as clean and drinkable as your classic Ethiopian. Sidamo feels like a cooling breeze amongst beaming orchards. Notes: Citrus, Watermelon, Apricot Varietal: JARC Varietie...

The mouthwatering Gathaithi PB possesses delicate sweetness and vibrancy from the combination of black currant, golden syrup and ripe navel orange. This Kenyan Peaberry is reminiscent of fruit punch and a delicacy served hot or iced. Flavours: Blackcurrent, Golden Syrup, Orange Varietal: Ruiru 11, S...

Honduras - Benjamin de Jesus Maldonado About the bean: Finca Doa Dbora is situated in El Carrizal, Pltanos, Corquin, which is a part of the Copn region in Honduras. It lies in close proximity to the borders of Guatemala. The farm has been in the Maldonado family for three generations, starting with ...

Quick dry fabric, printed with Wolf branding.

Enamel mug perfect for your grab and go coffee, camping trip or keep at your bach.

Using our seasonal blend and a little bit of magic from our friends in Sydney - we have created a delicious, fresh coffee without any equipment All you need is a kettle, a mug and 3 minutes of your time. Tasting notes: Milk Chocolate, Blueberry, Biscuit and Lemon. How to: Rip the top off the drip ba...

Flavours: White Peach, Cranberry, Black Tea Varietal: Ruiru 11, SL 28, Batian Process: Washed V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee t...

Meet Opus, a powerful all-purpose grinder that unlocks your coffees potential across the full range of brewing styles, from true espresso to the coarsest cold brew. The high-torque motor and 6-blade burr set produce outstanding grind consistency and flavour with 41 precision settings. Designed to do...

is the ultimate hand grinder designed for gear and outdoor enthusiasts ready to take an upgraded coffee experience anywhere. Durable, portable, and features that can deliver the best cup of coffee with a variety of brew methods wherever you choose to brew it. Colour: black and bronze

The dripper of choice for coffee pros and enthusiasts all over the world. The V60 was designed for accessibility, versatility, and most importantly, making good coffee. The olive wood stand has a silicon band that attaches snuggly to the glass dripper and allows it to rest gently on top of your vess...

The dripper of choice for coffee pros and enthusiasts all over the world. The V60 was designed for accessibility, versatility, and most importantly, making good coffee. Requires filter papers: sold separately here. Brewing capacity: 1 - 4 cups. Includes: 1x dripper. 1x measuring spoon. Material: ceramic Colour: grey

Introducing our latest hand selected Gesha, just in time for the festive season. Tea like in texture, this delicate and light bodied coffee is our current centrefold. The Chirinos Geisha is a celebration on the palate with fruits and blossoms as vibrant and refreshing as your summer plans, reminisce...

What is it that gives coffee such a hold It's all in the chemistry - the molecular structure of caffeine and the flavour-making phenols and fats that can be lured out from the bean by roasting, grinding and brewing. How to Make Coffee lays out the scientific principles for the coffee-loving non-scientist; stick to these and you will never drink a cup of ordinary joe again

Best of Panama Auction Winner Farm Lot This coffee is from our superlative menu and is roasted to order. It will take longer to prepare and this coffee may not be in stock in-store. The best way to order is to place the order online with the option to pickup or be sent via courier. On average we roa...

This coffee was grown by Luis Aldana, Farm La Granja. La Granja has produced some incredible coffees, we are always eggar to get cupping This lot of San Bernardo was exposed to a 25 hour dry fermentation, before being placed in Grainpro bags for 50 hours at the temperature of below 22. The whole che...

Were thrilled to secure and share with you probably one of the best Ethiopian coffees weve ever had on offer. Della, from Sidamo. New crop Ethiopian coffees are extremely rare this year due to challenging factors in the coffee chain. Were lucky to have it and were so happy to share such a special co...

Available Fridays - Sundays only We've made this cookie for so many years but lately it's been getting so much attention So here it is..our brown butter chocolate chip cookie. It is no gluten, but if we didn't tell you, would you have known Try it for yourself. Comes in a pack of 3 cookies.

We have had a range of yummy Costa Rican coffees recently and this one packs a punch. An interesting new varietal to us, Starmaya. Rio Grande is like a fruity four course meal. One that would pair perfectly at any gathering, especially this festive season. Tasting notes: Strawberry, Watermelon, Guav...

The in Black has been designed to distribute ground coffee evenly throughout the portafilter before tamping. This Needle Distributor uses the Weiss Distribution Technique (WDT), which aims to prevent channelling in the filter basket during extraction by removing clumps in the ground coffee. The long...

The comes in either black or stainless steel, with the option of either a fine mesh or coarse lid (humid areas may prefer to use the coarse lid). This cocoa shaker is ideal for any commercial or home machine, providing a hard wearing single mould plastic body and a well secured stainless steel screw...

Indulge in the ultimate tea and coffee combo with Zealongs Breakfast Tea and our espresso Micro Estate, Finca Shangrila. Zealongs breakfast tea carries a smooth and mellow taste with a hint of citrus and a sweet honey aftertaste. Our Micro Estate Series is exceptional as an espresso or flat white, a...

Love juicy coffee The Kibirizi will elevate your drinking experience to the next level with bright acidity, well-rounded mouthfeel and tasting notes of blackberry, navel orange, and tinned-peach syrup. Process: Washed Varieties: Bourbon V60 Recipe: This recipe is a great starting point for brewing a...

Whether your coffee fanatic loves to camp and hike or simply likes to keep it light, a Delter Coffee Press is a great and compact way to brew anywhere. Paired with our latest Hario Smart G coffee grinder, brew the best coffee wherever you may be With parcel delivery de lays. we recommend o rdering before Midday on Wednesday 14 December to guarantee delivery before C hristmas.

Kamwangi AA is reminiscent of a crisp glass of chilled cranberry juice. This juicy Kenyan is an exploration of cranberry, lime and poached rhubarb sweetness on the finish. It will present you with a harmonious entanglement of clarity, balance and vibrance served hot or over ice. Flavours: Cranberry,...

Tasting notes: Orange, Glac Cherry, Peach Tea Varietal: H10 V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 94C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2. Pour the r...

Want a bag of our Bobbie Blend to turn up on your doorstep automatically You can choose how often you'd like coffee delivered and it'll happen automatically. You can log in to have full control over your subscription, skip a week, manage you address or cancel at any time. POSTAGE IS INCLUDED IN PRIC...

Introducing the new - a rich, dark chocolatey adventure for folks who love more traditional kiwi-style espressos and flatties. We recommend this blend if you like coffee with a bit more punch to it. If you're looking for something a little lighter, take a look at our Daily Blend - we know you'll love it Want as a subscription Click here.

This distinctive blend of dreamy Chamomile with a touch of lavender and low caffeine Zealong Black tea will calm and soothe you while you relax and unwind. 15 biodegradable pyramid bags / 35g

This Friday 3rd November we are donating $5 from every doughnut sold to help support Daisy along with her Mum and Dad, Jordan and Casey, via the Give a Little page Normal and Gluten Free options and limited numbers available Pick up only (NO DELIVERY) Must be picked up between 9.30am and 2.00pm See ...

The Atmos canister range from Fellow is the perfect way to keep your coffee beans fresher for longer, by eliminating air, moisture and odours from your beans. Atmos features an integrated vacuum pump which removes air from inside the canister, preventing oxidization and extending your coffee's shelf...

Kainamui is bright and vibrant, bursting with aromatic blackberry, orange and floral notes. A delight hot or over ice and a taste worth remembering. Flavours: Blackberry, Orange Candy, Floral Varietal: Ruiru 11, SL 28, Batian V60 Recipe: This recipe is a great starting point for brewing all of our c...

Organic Single Origin Sweet, aromatic and flavoursome The Colombia organic is our smooth and sweet single origin from South America. Crafted by the coffee roaster for a coffee that is sweet with a silky body and complex acidity. Our coffee roaster is proud to showcase this single origin due to its o...

Region: CarmoDe Minas, MG Varietal: Yellow Bourbon Process: Natural and Pulped Natural Altitude: 900-1250 m.a.s.l Flavour Profile:Berry and biscuit, and rich molasses When Helcio first started to help his Mum on her farm Santa Lucia, he was only 15 years old. There were no concerns about the quality...

This Kochere is crushing it with notes of strawberry, pineapple, cherry, ginger ale. Somehow this coffee just keeps getting better. Enjoy Varietal: Heirloom V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 94C Brew t...

Kenya Kamwangi AA About the bean: This spectacular coffee is produced by members of the Ngairiama FCS cooperative, whose membership numbers nearly 1500. Hand picked coffee cherries are delivered by the members to Kamwangi, where it is carefully processed and sorted. Part of this processing involves ...

Tasting notes: Tangy Grape Lollies, Pear, Watermelon Varietal: H10 V60 Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 96C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 seconds. 2. Pou...

Nestled in the hills of Panama this lot is the perfect showcase of what those high Panamanian altitudes attribute to coffee. This washed Caturra is a buttery, sweet, and clean tasting coffee not to be missed. Tasting notes: Citrus, Dried Apricot, Brown Sugar, Black Tea Varietal: Caturra Washed V60 R...

The Fellow Tally Pro Precision Scale - Studio Edition is the ultimate coffee scale for perfectly proportioned pour-over, effortlessly. No math. No mess. No multitasking. Theres a better weigh. When Fellow set out to design the ultimate coffee scale, they took no small measures. With top-of-the-line ...

Meet the Opus Discover how a great grinder can change the game for your brew. Meet Fellow's powerful all-purpose grinder that unlocks your coffees full potential, for every grind from espresso to cold brew. Features: - Consistency you can taste - C6-40 Burly Burrs; a 6-blade 40 mm conical burr set a...

Our Crossbow Blend is now available in capsules for ease of use at home or work Compatible with all leading capsule systems including Nespresso Our capsules are also recyclable. Peel the lid, pop out the base, rinse along with the capsule and add to your recycling Origins: Ethiopia, Colombia Brazil ...

A unique take on a classic blend Zealongs own Grey is a delicate combination of well-loved herbs and flowers, and just a slight hint of bitter citrus. 15 biodegradable pyramid bags / 35g

A smooth and mellow Zealong tea with a hint of citrus and a sweet honey aftertaste. Delicious with or without milk at any time of day. 15 biodegradable pyramid bags / 35g

Clean Machine premium espresso machine cleaner A must have for any espresso machine. To be used with a blind or backflushing portafilter to clean the group head in your espresso machine. This powder is also great for cleaning stainless and silver such as milk jugs, portafilters, shower screens.etc. Just soak in hot water with a teaspoon. 100g Powder.

The Hario V60 is a single cup pour-over coffee device. The V60 is renowned for being one of the best devices for drip and pour-over style filter coffee. This starter pack contains everything you need to get brewing in the world of pour-over coffee. It's a great gift idea or coffee setup for travelli...

The Hario V60 is a single cup pour-over coffee device. The V60 is renowned for being one of the best devices for drip and pour-over style filter coffee. If you are new to drip coffee, check out this tutorial video here. The clear plastic model is a durable, affordable option that is great for taking...

Filtropa Filter Paper Size #4 Environment friendly cleansed. Works well with Technivorm Moccamaster and other filter brewing devices with glass and thermal carafe. About Filtropa Quality: The white (bleached) filters are high quality products manufactured from special compound paper and are complete...

The Everpure 2FC5-S Replacement Filter Cartridge delivers premium quality water in steam and coffee applications. Applications: - Steam and Combi Ovens - Coffee Features: - Effectively filters dirt and particles as small as 5 micron in size, with an integrated, beaded phosphate which enhances filter...

The Everpure 4FC5-S is a replacement filter cartridge that delivers quality drinking water for ice, steam, and coffee applications. Applications: - Ice - Steam Ovens - Combination Ovens - Coffee Features: The Everpure 4FC5-S effectively reduces chlorine taste and odours, and other contaminants that ...

With notes of sweet tangerine, red grape and watermelon, this El Salvadoran coffee has all the excitement you'd expect from an anaerobic natural coffee - but it also somehow manages to present a lovely, clean finish to be savoured. Process: Anaerobic Natural Varieties: Yellow Caturra V60 Recipe: Thi...

The easy to read dial on the Rhino Coffee Gear Milk Thermometer allows for quick and accurate measure of textured milk and other beverages. The specially designed stainless steel clip allows the thermometer to sit perfectly in any milk pitcher. Designed with positive lock, quick-release action, the ...

Tasting notes: Floral,Red Apple, Citrus, Rose Tea Process:Washed Variety:Geisha V60Recipe: This recipe is a great starting point for brewing all of our coffees. Ratio: 15g coffee to 250g water Water temperature: 94C Brew time: approx 2m 30s Method: 1. Pour 50g water and allow coffee to bloom. 30 sec...

Region:Muyinga, Burundi Altitude: 1638masl Varietal: Red Bourbon Process: Honey Notes: Sultana Green apple Located in the Northern region of Burundi in the Muyinga province, the Karambo CWS works with 1428 producers in the area. TheKarambocoffee washing station (CWS) was built 2021 and is headed by ...

Region:Muyinga, Burundi Altitude: 1638masl Varietal: Red Bourbon Process:Washed Notes: Located in the Northern region of Burundi in the Muyinga province, the Karambo CWS works with 1428 producers in the area. TheKarambocoffee washing station (CWS) was built 2021 and is headed by Prosper Merimee. Thi...

Region:Ahuachapan, Apaneca Altitude: 1500masl Varietal: Red Bourbon Process:Natural Notes:Raisin dark chocolate Produced by award winning farmer, Juan Carlos Gregg Meza, this natural Red Bourbon reminds us of dried fruits and dark chocolates. Juan Carlos and his farm,. have entered into multiple Cup...

Region: Gedeo, Yirgacheffe Altitude: 1800masl Varietal: 74110 74112 Process: Washed Notes: Nectarine Black tea The Banko Gotiti washing station was founded in 2004 by producer Ayele Fullaso - a well known producer in the area. This washed microlot from Ayele Fullasa is a clean expression of the clas...